Sous Chef Jobs in Saudi Arabia

Telehealth, fully remote Therapist / Counselor opportunity for part-time or Bonus OfferedLicensed Therapist / Counselor Details:100% remote workHigh volume of regular client referralsTherapy focused model with zero administrative work5-40 hrs per week - You decide your schedulePerfor More...

This is a contract role for a Sous Chef at Luminous Taste. The Sous Chef will be responsible for overseeing the kitchen, managing food preparation and presentation, working with the Head Chef and other kitchen staff, and ensuring that high standards of food quality and hygiene are mai More...

Collaborate with the Executive Chef in preparing and designing all food and drink menus. Showcase culinary and managerial skills to produce high-quality plates in terms of both design and taste. Ensure the kitchen operates efficiently, meeting quality standards and timely service. More...

Complete responsibility to ideate, create and execute menus for Mediterranean/ middle eastern cuisines Coordinate between multiple stakeholders and ensure the delivery of the perfect consumer from a central vendor to the end consumer. Responsible for the product which would serve More...

5+ years of experience in relevant, high-end culinary positions in fine dining or five star restaurants / hotels. Degree in Culinary Arts or similar fields Excellent knowledge of food preparation and presentation techniques, as well as food safety and sanitation regulations Prove More...

Summary At Hyatt Regency Riyadh Olaya we are Hiring for the position SousChef. You will be responsible for Assisting with the efficient running of the department in line with Hyatt Internationals Corporate Strategies and brand standards whilst meeting employee guest More...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt Internationals Corporate Strategies and brand standards whilst meeting employee guest and owner expectations. To assist the Chef de Cuisine in managing his / her as More...

Ensure proper application of La Boca’s opening, running, and closing procedures as per checklists Check with the Chef the list of all daily preparations including details about any special events, reservations, or service requests, either upcoming or for that day; perform tas More...

Must be well conversant with the company's standard policies and procedures. Organize what needs to be prepared as the daily mis-en-place and food production in different sections of the main kitchen. Ensure the quality of food served in all food outlets, including the employe More...

. They may work on several items at once, depending on the size of the kitchen and the number of orders. A Creative pastry chef is responsible for using their creativity and artistic flair to create visually stunning desserts. They work closely with the plating pastry sous chef to More...

Check with Chef de Partie regarding the list of all daily preparations, their priority, special tasks, etc. Perform preparation side work such as washing, peeling, and cutting and other support duties as instructed by the Chef de Partie, Chef, and Sous-Chef Follow portion controls More...

We are currently seeking for passionate and dynamic Chef de Partie for our Cafe who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.Position Title: Chef de Partie (Pastry)Department: KitchenReports To: More...

To report for duty punctually wearing the correct uniform and name badges at all times Organize together with de Chef de Partie the shift on his/her section with regards to mise-en-place production and its service. Take orders from his/her Chef de Partie and carry them out in the More...

THE POSITIONOrganizes kitchen operations and prepares and serves a range of dishes whilst supervising junior members of the Kitchen Brigade. Promotes the work culture and the companys core values.DUTIES & RESPONSIBILITIES To report for duty punctually wearing the correct uniform a More...

Dynamic restaurant group seeks an individual with a proven track record of success in people development, mentorship, and sales. We are looking for a Sous Chef who can become a great leader and develop our culinary team. We offer a competitive wage, full benefits, and a generous bonus More...

A major company needs some cadres to work for it in the following professions(1)senior sous chef(1)pastry chef(1)sous chef(1)pastry chef de partie pastry(4)chef de partie(7)commis chef(1)kitchen steward manager(9)kitchen steward(1)catering&restaurant manger(1)assistant restaurant More...

Education and training: Degree in cooking or culinary arts from an accredited culinary school. Graduate studies in culinary arts would be beneficial. Experience: Previous experience in cooking and food preparation. Experience as demi-chef de party or executive sous chef is usually a More...

Company Description One of the bestknown Swiss brands in the world Swisstel Hotels & Resorts offers contemporary hotels infused with the freshness and vitality of alpine energy rooted in the tradition of Swiss hospitality. Respected for its intelligent design quality craftsmansh More...

Education and training: Degree in cooking or culinary arts from an accredited culinary school. Graduate studies in culinary arts would be beneficial. Experience: Previous experience in cooking and food preparation. Experience as demi-chef de party or executive sous chef is usually a More...

Under the general guidance and supervision of the Sous Chef, assists in directing and controlling the whole food production Actively share ideas, opinions and suggestions to improve the environment and menus Ensure the consistency in the preparation of all food items for a la c More...