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Handling payments: At the end of the meal, the waiter presents the bill to the customers and handles the payment, which may involve processing credit card transactions or making change.
Cleaning tables and dining areas: Waiters are responsible for cleaning and setting up tables before and after customers leave, as well as keeping the dining area clean and tidy throughout the day.
Providing excellent customer service: Above all, a waiter is responsible for providing excellent customer service, which includes being friendly, attentive, and knowledgeable about the menu and the restaurant's offerings.
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