CHEF DE PARTIE - Hyatt Regency Riyadh Olaya

We at Hyatt Regency Riyadh Olaya looking for a chef de partie to join the team

In this role you will be responsible for

• Assisting with the efficient running of the department in line with Hyatt Internationals Corporate Strategies and brand standards whilst meeting employee guest and owner expectations.
• To supervise the assigned station / section of the outlet kitchen in order to prepare a consistent high quality product and ensure courteous professional efficient and flexible service that supports the outlets operating concept and Hyatt International standards.

• Minimum 2 years work experience as Chef de Partie in a hotel or large restaurant with good standards.
• Preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage.
• Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
• Basic Computer Skills in MS Office and Recipe Maintenance System is preferred.