Chef De Partie - Pastry

AccorHotel

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profile موقع الوظيفة:

الفجيرة - الإمارات

profile الراتب شهرياً: لم يكشف
تاريخ النشر: 24-08-2025
عدد الوظائف الشاغرة: 1 عدد الوظائف الشاغرة

ملخص الوظيفة

  •  To ensure that Commis chefs receive the appropriate training and optimum guidance.
  •  Ensure that all stocks are kept under optimum conditions and any anticipated shortages are communicated promptly to the Sous chef or Executive chef.
  • Attend to daytoday problems and needs concerning equipment and food supplies.
  • Coordinate operations with Department Associates Team Leaders and other Departmental Managers to ensure operational readiness efficiency in resource utilization and the prompt delivery of services.
  • Ensure to monitor quantity and quality of food products to ensure compliance with the standards.
  • Strictly follow all recipes methods and instructions from the Executive Chef / Executive Sous Chef.

Qualifications :

  • Culinary degree or diploma preferably with a focus on baking and pastry arts
  • 23 years of experience in a professional kitchen with a strong background in baking and pastry
  • Proficiency in various baking techniques and pastry preparation
  • Excellent knowledge of food safety practices and current Food Safety Certification
  • Strong organizational skills and ability to work efficiently in a fastpaced environment
  • Detailoriented with a commitment to quality and consistency
  • Ability to work collaboratively as part of a team
  • Flexibility to work various shifts including weekends and holidays
  • Physical stamina to stand for extended periods and lift up to 50 pounds
  • Creativity and passion for developing new bakery items and improving existing recipes

Remote Work :

No


Employment Type :

Fulltime

 To ensure that Commis chefs receive the appropriate training and optimum guidance. Ensure that all stocks are kept under optimum conditions and any anticipated shortages are communicated promptly to the Sous chef or Executive chef.Attend to daytoday problems and needs concerning equipment and food ...
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المهارات المطلوبة

  • التدريب العملي
  • الحسابات المدينة
  • المولدات
  • تشغيل الكمبيوتر
  • إدارة مخاطر الشركات

عن الشركة

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... اعرض المزيد

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