Rotana Hotel Group

Organize and set up preventive maintenance programmes for all electrical and mechanical equipment including general building works Advise the General Manager and the Corporate Vice President - Engineering and Technical Services of any problems at all times Supervise maintenance em المزيد...

Assist in establishing and achieving banquet s department annual budget forecast and exercise a constant control of the operation cost br Conduct regular training sessions with the assigned team in line with the departmental SOP s br Ensure the timely set up of all Banquets venues a المزيد...

Analyse colleague development needs in the hotel Develop annual hotel colleague development plans and prepare monthly reports Develop and maintain hotel’s colleague development library and co-ordinate acquisitions Consult with the Learning & Development Leader for the c المزيد...

Ensure the pool deck is swept and watered down and that all furniture is in the correct place when setting up in the morning br Provide guest assistance on arrival to Bodylines br Assist with the cleaning of all areas of the operation br Assist with potential new members giving a co المزيد...

Maintain the entire hotel facility, including the physical building structure, all mechanical, electrical, HVAC systems and other related equipment in accordance with energy conservation and preventative maintenance programs Ensure the upkeep of guest areas to maintain an attractiv المزيد...

Work according to the menu specifications by the Chef de Partie br Keep work area at all times in hygienic conditions according to the rules set by the hotel br Control food stock and food cost in your section br Prepare the daily mis-en-place and food production in different sectio المزيد...

Perform all necessary tasks to service food and beverage according to the standard of performance manual of the hotel br Greet and seat customers and serve them in a professional discreet and personalized way br Acquire in depth knowledge of the food and beverage menu of the assigne المزيد...

Process and confirm guest room reservations made by clients on the phone, letter or fax Input all reservations into the computer, recording all pertinent information and attend to inquiries, complaints and requests regarding reservations Remain up to date with all the promotions i المزيد...

Apply principles of culinary science. Apply principles of food chemistry. Apply sensory analysis to food and beverage preparation and presentation. Demonstrate regeneration process. Develop and implement budget. Innovate with new culinary ingredients. Integrate business contin المزيد...

Monitor sales production and adjust sales activities, account coverage and sales priorities as necessary to achieve plan goals Plan, establish goals and administer Outbound Sales Office function to deliver qualified leads and service existing accounts Develop active communication المزيد...

Work with the Executive Chef on managing all functions of the food production and quality improvement Assist the Executive Chef in designing, implementing and overseeing special events and special food promotions Monitor regular standards of production to ensure highest level of q المزيد...

Provide prompt, courteous and efficient service to all guest, so as to achieve a high level of customer satisfaction through personalized service from arrival till departure Process and confirm guest room reservations made by clients over the phone, letter or fax Maintain accounts f المزيد...

Maintenance of all M amp E and HVAC equipment within the hotel complex with special emphasis on health safety br Maintenance and repair works of all mechanical and electrical heating and ventilation equipment ensuring the on-going safe and efficient running of the hotel br Fix mains المزيد...

As a Sales Executive you are responsible to implement all sales activities and maximize business opportunities in your specific area of responsibility under the general guidance and supervision. The role involves generating and maintaining customers of defined accounts and areas thr المزيد...

Maintain all electrical equipment and all electrical control panels? inaccurate function ?Prepare preventive maintenance schedule ?Maintain the cleanliness of all electrical panels, motors, electrical appliances, etc. ?Distribute the work to subordinates according to capabilities to المزيد...

Perform all necessary tasks to service food beverage according to the standard of performance manual of the hotelAcquire in depth knowledge of the food beverage menu of the assigned outlet in order to assist and provide advice to guestsPractice good customer relations and attend to المزيد...

Prepare schedules for all employees according to the forecast and within the limits of the staffing guide to ensure adequate manpower at all times Conduct regular training sessions with the assigned team in line with the departmental SOP’s Evaluate the performance of the ass المزيد...

Recognizing gaps in knowledge and skills and fill them adequately Planning and designing training programs Aiding in the recruitment of suitable candidates for particular roles Assigning tasks to staff in line with their capabilities Preparing job descriptions of roles that are المزيد...

Receive each guest call in a professional and friendly manner Maintain effective communication with all related department to ensure smooth service delivery Handle every query in a polite and courteous manner and exceed guest expectations Ensure guests are greeted by name upon ca المزيد...

Prepare daily incident reports requisitions and other inter office memos and ensure that all allegations of the crime and other incidents are investigated and recorded br Prepare annual security goals br Liaise with Department Heads to ensure hotel employees are adhering to establis المزيد...