AccorHotel

Invoice Management: Prepare and issue invoices for all services provided by the hotel including room bookings food and beverage events and other charges. Receivables Monitoring: Monitor and track outstanding receivables ensuring timely payment and addressing any overdue accounts. Pay

Invoice Management: Prepare and issue invoices for all services provided by the hotel including room bookings food and beverage events and other charges. Receivables Monitoring: Monitor and track outstanding receivables ensuring timely payment and addressing any overdue accounts. Pay

Key ResponsibilitiesManage General Managers calendar meetings travel & correspondence with discretion & efficiency.Coordinate internal communication between the GM & HODs to ensure smooth hotel operations.Prepare reports presentations and confidential documents with accuracy and profe

Key ResponsibilitiesManage General Managers calendar meetings travel & correspondence with discretion & efficiency.Coordinate internal communication between the GM & HODs to ensure smooth hotel operations.Prepare reports presentations and confidential documents with accuracy and profe

Check the reservation system and in-house guest information for the next meal period.Notify the supervisor of any large group bookings or any reservations with special request VIP etc..Distribute reservations among all servers equally informing them of all information necessary. Examp

Check the reservation system and in-house guest information for the next meal period.Notify the supervisor of any large group bookings or any reservations with special request VIP etc..Distribute reservations among all servers equally informing them of all information necessary. Examp

JOB SCOPEThe Cafeteria Attendant is responsible for sanitation and hygiene/ ensure all Food and drink are prepared on Time.DUTIES & RESPONSIBILITIESEnsuring the cafeteria is fully stocked and the menu Print at all times.Notifying the Supervisor or kitchen Chef of any shortage.Clean th

JOB SCOPEThe Cafeteria Attendant is responsible for sanitation and hygiene/ ensure all Food and drink are prepared on Time.DUTIES & RESPONSIBILITIESEnsuring the cafeteria is fully stocked and the menu Print at all times.Notifying the Supervisor or kitchen Chef of any shortage.Clean th

To provide a courteous professional efficient and flexible service at all times following the hotel F&B operation standards manual.To undertake any reasonable tasks and secondary duties as assigned by your direct supervisor of the day.To perform opening and closing procedures establis

To provide a courteous professional efficient and flexible service at all times following the hotel F&B operation standards manual.To undertake any reasonable tasks and secondary duties as assigned by your direct supervisor of the day.To perform opening and closing procedures establis

THE POSITIONPrepares mise en place and food preparation and assists with food presentation as part of the kitchen brigade. DUTIES & RESPONSIBILITIESTo report for duty punctually wearing the correct uniform and name badges at all timesOrganize together with de Chef de Partie the shift

THE POSITIONPrepares mise en place and food preparation and assists with food presentation as part of the kitchen brigade. DUTIES & RESPONSIBILITIESTo report for duty punctually wearing the correct uniform and name badges at all timesOrganize together with de Chef de Partie the shift

Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and want more. Key Responsibilities:Food Preparation: Assist in the preparation of ingredients mise en place and

Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and want more. Key Responsibilities:Food Preparation: Assist in the preparation of ingredients mise en place and

Ensure that all Food and Beverage areas have the required quantities of sanitized equipment/supplies to meet the business needs of the hotel. To supervise the day-to-day operation of the Stewarding department control and distribution of operating equipment maintenance of cleaning and

Ensure that all Food and Beverage areas have the required quantities of sanitized equipment/supplies to meet the business needs of the hotel. To supervise the day-to-day operation of the Stewarding department control and distribution of operating equipment maintenance of cleaning and

As a Carpenter you will be responsible for building maintaining and repairing various wooden structures and fixtures throughout our property. This role requires a high level of craftsmanship attention to detail and the ability to work collaboratively with other team members.Perform pr

As a Carpenter you will be responsible for building maintaining and repairing various wooden structures and fixtures throughout our property. This role requires a high level of craftsmanship attention to detail and the ability to work collaboratively with other team members.Perform pr

Prioritize and perform maintenance tasks as requested to ensure the hotel operates smoothly.Plan and execute preventive maintenance throughout the hotel to uphold standards for guest comfort.Complete general repairs and maintenance on the property as needed.Stay informed and comply wi

Prioritize and perform maintenance tasks as requested to ensure the hotel operates smoothly.Plan and execute preventive maintenance throughout the hotel to uphold standards for guest comfort.Complete general repairs and maintenance on the property as needed.Stay informed and comply wi

Guest Relations AgentThe Guest Relations Agent is responsible for delivering outstanding guest service experiences from check-in to check-out. This role acts as the primary point of contact for guests ensuring their comfort resolving any issues promptly and providing personalized serv

Guest Relations AgentThe Guest Relations Agent is responsible for delivering outstanding guest service experiences from check-in to check-out. This role acts as the primary point of contact for guests ensuring their comfort resolving any issues promptly and providing personalized serv

SummaryThe Skilled Technician (Painter) is responsible for performing painting tasks throughout the hotel property. This includes applying paint varnish stains and finishes to a wide variety of surfaces including walls furniture doors and other hotel fixtures. The role ensures that th

SummaryThe Skilled Technician (Painter) is responsible for performing painting tasks throughout the hotel property. This includes applying paint varnish stains and finishes to a wide variety of surfaces including walls furniture doors and other hotel fixtures. The role ensures that th

The Operations Manager is responsible for overseeing the daytoday operational performance of the Front Office Housekeeping and Food & Beverage departments. This role ensures exceptional guest experiences operational efficiency and adherence to brand standards while supporting departme

The Operations Manager is responsible for overseeing the daytoday operational performance of the Front Office Housekeeping and Food & Beverage departments. This role ensures exceptional guest experiences operational efficiency and adherence to brand standards while supporting departme

Maintains standards of food and beverage quality and guest service quality.Achieves budgeted/forecasted revenues and expenses and maximizes profitability related to the food and beverage department.Contributes to the profitability and guest satisfaction perception of other hotel depar

Maintains standards of food and beverage quality and guest service quality.Achieves budgeted/forecasted revenues and expenses and maximizes profitability related to the food and beverage department.Contributes to the profitability and guest satisfaction perception of other hotel depar

Reporting to the Cluster Reservation Manager responsibilities and essential job functions include but are not limited to the following:Understand the key principles of FRHI Pricing Strategies and Revenue ManagementHandling reservation management including managing blocks chasing roomi

Reporting to the Cluster Reservation Manager responsibilities and essential job functions include but are not limited to the following:Understand the key principles of FRHI Pricing Strategies and Revenue ManagementHandling reservation management including managing blocks chasing roomi

Adhere to our established service standards to ensure a consistent and exceptional guest experience.Prepare alcoholic and non-alcoholic drinks according to recipe standards with attention to detail taste and presentation.Have a thorough understanding of drink names ingredients prepara

Adhere to our established service standards to ensure a consistent and exceptional guest experience.Prepare alcoholic and non-alcoholic drinks according to recipe standards with attention to detail taste and presentation.Have a thorough understanding of drink names ingredients prepara

To use the proper telephone etiquette as per Sofitel standards.To respect the privacy of the guests and the confidentiality of the information.To assist and to coordinate the daily activity with the butlers and the Club Millesime Lounge Supervisor and to replace him/her whenever neede

To use the proper telephone etiquette as per Sofitel standards.To respect the privacy of the guests and the confidentiality of the information.To assist and to coordinate the daily activity with the butlers and the Club Millesime Lounge Supervisor and to replace him/her whenever neede

You are at the heart of the Hotel! As a Housing Attendant you will take ownership of our Colleagues rooms ensuring that our colleagues are provided with a clean comfortable space and be a part of creating a memorable experience for them.To be a great host for team members staying in o

You are at the heart of the Hotel! As a Housing Attendant you will take ownership of our Colleagues rooms ensuring that our colleagues are provided with a clean comfortable space and be a part of creating a memorable experience for them.To be a great host for team members staying in o

MAIN DUTIES AND RESPONSIBILITIES:    2.1.1    Scanning identification documents2.1.2    Updating guest profiles to Dubai  police website upon check in / check out2.1.3    Matching PMS in house report with CID in house report.2.1.4    Communicating with guests about the regulations2.1.

MAIN DUTIES AND RESPONSIBILITIES:    2.1.1    Scanning identification documents2.1.2    Updating guest profiles to Dubai  police website upon check in / check out2.1.3    Matching PMS in house report with CID in house report.2.1.4    Communicating with guests about the regulations2.1.

How does your working day look like Prepare all the required activities for the hotel guests according to the Protocol and the Guest Services SOP manual and the cultural characteristics of the GCC region focusing in providing high quality services and treatment so as to meet and excee

How does your working day look like Prepare all the required activities for the hotel guests according to the Protocol and the Guest Services SOP manual and the cultural characteristics of the GCC region focusing in providing high quality services and treatment so as to meet and excee