AccorHotel

Scope Of Position  Your role will be responsible for leading and managing the pastry kitchen operations within the Raffles London OWO. Responsible for ensuring all food is produced and served in line with the Raffles standard of excellence whilst adhering to health and safety legislat

Scope Of Position  Your role will be responsible for leading and managing the pastry kitchen operations within the Raffles London OWO. Responsible for ensuring all food is produced and served in line with the Raffles standard of excellence whilst adhering to health and safety legislat

What youll doYoull be the go-to for our members and you have your own way of helping them with what they need making them welcome and at ease.Ensure our space is set to impress from first light to close of play and everything in-between.Keep on top of our membership profile systems me

What youll doYoull be the go-to for our members and you have your own way of helping them with what they need making them welcome and at ease.Ensure our space is set to impress from first light to close of play and everything in-between.Keep on top of our membership profile systems me

Were looking for a warm professional Spa Receptionist preferably with a background in beauty or wellness treatments. This role is perfect for someone who loves the industry but prefers to step away from full-time hands-on work while remaining happy to assist with treatments when neede

Were looking for a warm professional Spa Receptionist preferably with a background in beauty or wellness treatments. This role is perfect for someone who loves the industry but prefers to step away from full-time hands-on work while remaining happy to assist with treatments when neede

Passionate about guest interaction food and beverage As a Food & Beverage Supervisor you will lead your team to create unforgettable Food & Beverage experiences for our guests.As our next Food & Beverage Supervisor youProvide guidance and support to the Food and Beverage team helping

Passionate about guest interaction food and beverage As a Food & Beverage Supervisor you will lead your team to create unforgettable Food & Beverage experiences for our guests.As our next Food & Beverage Supervisor youProvide guidance and support to the Food and Beverage team helping

Job title: Chef De PartieDepartment: Food & Beverage Main KitchenInspired & supported by: Head ChefSalary: 48543 (including service charge) Your purpose will be:  To work with a brigade of talented chefs to produce 5-star quality food for our guests. Assisting with any training needs.

Job title: Chef De PartieDepartment: Food & Beverage Main KitchenInspired & supported by: Head ChefSalary: 48543 (including service charge) Your purpose will be:  To work with a brigade of talented chefs to produce 5-star quality food for our guests. Assisting with any training needs.

Az Ibis Budapest Citysouth csapata tapasztalt és elhivatott szakács munkatársat keres teljes munkaidőben.Feladatok:Reggeli kínálat elkészítése.Személyzeti étkezések napi elkészítése.Á la carte ételek elkészítése a szálloda minőségi elvárásainak megfelelően.Alapanyagok előkészítése és

Az Ibis Budapest Citysouth csapata tapasztalt és elhivatott szakács munkatársat keres teljes munkaidőben.Feladatok:Reggeli kínálat elkészítése.Személyzeti étkezések napi elkészítése.Á la carte ételek elkészítése a szálloda minőségi elvárásainak megfelelően.Alapanyagok előkészítése és

Van már tapasztalatod szállodai szobatakarításban és fejlődési lehetőséget keresel Nálunk most szobalányi teendőid mellett beleláthatsz a Housekeeping Manager munkájába is VEZETŐ SZOBALÁNY / SZOBAI TAKARÍTÓ pozícióban! Stabil nagyvállalati háttér fiatalos hangulatú szálloda és színes

Van már tapasztalatod szállodai szobatakarításban és fejlődési lehetőséget keresel Nálunk most szobalányi teendőid mellett beleláthatsz a Housekeeping Manager munkájába is VEZETŐ SZOBALÁNY / SZOBAI TAKARÍTÓ pozícióban! Stabil nagyvállalati háttér fiatalos hangulatú szálloda és színes

Commis - Bakery serves a pivotal role in maintaining the exceptional culinary standards we are renowned for. As a Commis in the Bakery department you will play a crucial part in crafting exquisite baked goods and pastries that epitomize both artistry and taste. Your responsibilities w

Commis - Bakery serves a pivotal role in maintaining the exceptional culinary standards we are renowned for. As a Commis in the Bakery department you will play a crucial part in crafting exquisite baked goods and pastries that epitomize both artistry and taste. Your responsibilities w

This position is responsible for overseeing and supervising all daily accounting operations within the hotel. The role ensures the accuracy and integrity of financial data the timely preparation of monthly financial reports and compliance with accounting standards tax regulations and

This position is responsible for overseeing and supervising all daily accounting operations within the hotel. The role ensures the accuracy and integrity of financial data the timely preparation of monthly financial reports and compliance with accounting standards tax regulations and

Porter provides exemplary guest service and hospitality through a wide range of duties. As one of the first points of contact for arriving guests Porter warmly welcomes guests and assists them with luggage handling to ensure a smooth arrival and departure experience.With a professiona

Porter provides exemplary guest service and hospitality through a wide range of duties. As one of the first points of contact for arriving guests Porter warmly welcomes guests and assists them with luggage handling to ensure a smooth arrival and departure experience.With a professiona

Ensures that the workplace and storage areas remain clean and tidy and the safety of consumable goods by always respecting HACCP regulations Respects the instructions and safety guidelines for the equipment (s)he uses Applies the hotels security regulations (in case of fire etc) Appl

Ensures that the workplace and storage areas remain clean and tidy and the safety of consumable goods by always respecting HACCP regulations Respects the instructions and safety guidelines for the equipment (s)he uses Applies the hotels security regulations (in case of fire etc) Appl

Establishes maintains and uses his/her library of reference materials periodicals texts and sales leads: stay abreast of market trends and hotel selling techniques. Researches the market on a continuing basis to determine where business comes from what is the influence who the hotels

Establishes maintains and uses his/her library of reference materials periodicals texts and sales leads: stay abreast of market trends and hotel selling techniques. Researches the market on a continuing basis to determine where business comes from what is the influence who the hotels

Relevant du/de la Directeur/trice de la restauration les responsabilités et les fonctions essentielles du poste comprennent sans sy limiter : Intervenir successivement sur tous les domaines du service en salle à manger et au salon à cocktails au gré des besoins (mise en place service

Relevant du/de la Directeur/trice de la restauration les responsabilités et les fonctions essentielles du poste comprennent sans sy limiter : Intervenir successivement sur tous les domaines du service en salle à manger et au salon à cocktails au gré des besoins (mise en place service

Relevant du/de la Directeur/trice de la restauration les responsabilités et les fonctions essentielles du poste comprennent sans sy limiter :Accueillir et satisfaire les invités en incarnant lesprit de la marque Sofitel;Connaitre parfaitement les items du menu de la carte des vins la

Relevant du/de la Directeur/trice de la restauration les responsabilités et les fonctions essentielles du poste comprennent sans sy limiter :Accueillir et satisfaire les invités en incarnant lesprit de la marque Sofitel;Connaitre parfaitement les items du menu de la carte des vins la

Food and Beverage Compliance & Cost Control ManagerThe Food & Beverage Compliance & Cost Control Manager plays a key role in supporting operational excellence across all Food & Beverage outlets at Fairmont Chateau Whistler. This position is responsible for driving compliance with Acco

Food and Beverage Compliance & Cost Control ManagerThe Food & Beverage Compliance & Cost Control Manager plays a key role in supporting operational excellence across all Food & Beverage outlets at Fairmont Chateau Whistler. This position is responsible for driving compliance with Acco

As the Colleague Services Supervisor at Fairmont Chateau Lake Louise you will support the daily experience of 800 on-site staff residents. This community-focused role oversees housing services lifestyle programs and team operations to ensure a clean safe and welcoming living environme

As the Colleague Services Supervisor at Fairmont Chateau Lake Louise you will support the daily experience of 800 on-site staff residents. This community-focused role oversees housing services lifestyle programs and team operations to ensure a clean safe and welcoming living environme

Supervision globale du restaurant : Garantir le concept les menus lexécution culinaire et la qualité haut de gamme en assurant la référence opérationnelle quotidienne.Création et identité culinaire : Concevoir les menus avec le Directeur culinaire développer des recettes cohérentes av

Supervision globale du restaurant : Garantir le concept les menus lexécution culinaire et la qualité haut de gamme en assurant la référence opérationnelle quotidienne.Création et identité culinaire : Concevoir les menus avec le Directeur culinaire développer des recettes cohérentes av

Reporting to the Director of Restaurant & Bar the Zoés General Manager is responsible for ensuring Zoés ascension to being recognized as one of the top restaurants in Ottawa. The Zoés General Manager is to curate a guest experience second to none in the city ensuring a common vison of

Reporting to the Director of Restaurant & Bar the Zoés General Manager is responsible for ensuring Zoés ascension to being recognized as one of the top restaurants in Ottawa. The Zoés General Manager is to curate a guest experience second to none in the city ensuring a common vison of

Wie schaut dein Arbeitsalltag aus  Du machst die Einsatzplanung führst das Team und unterstützt deine Kollegen bei ihrer Entwicklung in Zusammenspiel mit dem Front Office Manager Du sorgst dafür dass die Dienstplanung rechtzeitig fair und unternehmerisch gemacht ist Du sorgst für eine

Wie schaut dein Arbeitsalltag aus  Du machst die Einsatzplanung führst das Team und unterstützt deine Kollegen bei ihrer Entwicklung in Zusammenspiel mit dem Front Office Manager Du sorgst dafür dass die Dienstplanung rechtzeitig fair und unternehmerisch gemacht ist Du sorgst für eine

How does your working day look like Youll take care of resource planning manage the team and support your colleagues development in collaboration with the Front Office Manager. Youll make sure that the roster of duties is completed fairly on time and with an eye on business Youll make

How does your working day look like Youll take care of resource planning manage the team and support your colleagues development in collaboration with the Front Office Manager. Youll make sure that the roster of duties is completed fairly on time and with an eye on business Youll make