AccorHotel
About AccorHotel
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.? By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.? You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!? You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.? Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
- Website : https://careers.accor.com/global/en/
10890 Job openings in Accorhotels Sharjah
Qualit et crativit des produits : laborer des menus et concevoir des prsentations cratives pour maintenir et amliorer le niveau de qualit des produits servis. Organisation des oprations : Planifier et animer les runions prparatoires quotidiennes pour assurer une coordinat More...
MAIN DUTIES AND RESPONSIBILITIES:1.1.1 Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy.1.1.2 Ensures that guest needs and ex More...
MAIN DUTIES AND RESPONSIBLITIES: 1.1.1 He/she will have to prepare their own inventory list for their station.1.1.2 He/she should have the ability knowledge and skill to fill in for another chef when he or she is absent from anoth More...
The RoleTo supervise the assigned station / section produce a consistent high quality product ensure a courteous professional efficient and flexible service consistent with Accor Policies & Procedures in order to maximize guest satisfaction.Key Deliverables and ResponsibilitiesPla More...
Commis de cuisine (H/F/X) CDISofitel Paris Le Faubourg 75008 ParisUne carrire qui laisse votre passion sexprimerSous la responsabilit de la Chef de Cuisine Anas Foray vous assurerez le service pour le restaurant Le Blossom le Bar du Faubourg les terrasses le room service et les banqu More...
Fairmont Gold Attendant (Luxury Lounge Server)Fairmont Gold is a special place! The personalized service provided as you greet your Guests at check in or serve them in the private lounge will show them that you truly care. The luxury our Guests experience and the memories you make as More...
Stagiaire Superviseure De La Rception - 4 6 Mois Partir Daot Hfd
Supervision des oprations quotidiennes la rception.Garantie du respect des standards de service et de lefficacit des quipes.Gestion et suivi des plaintes et situations particulires.Soutien constant la satisfaction de la clientle.Ralisation de toutes autres tches connexes.Qualificati More...
testQualifications : testInformations complmentaires : Dans le cadre de notre politique Engagement Diversit & Inclusion notre ambition est dattirer de recruter et de promouvoir la diversit des talents. Lemploi du masculin pour dsigner des personnes na dautres fins que celle dall More...
Mitarbeiter Housekeeping Mwd - Novotel Hamburg Central Station
Als Mitarbeiter Housekeeping (m/w/d) bist Du Botschafter der Marke Novotel und des Hotels indem Du fr einen komfortablen Aufenthalt unserer Gste sorgst.Was bieten wir:Unbefristeter Arbeitsvertrag mit bertariflicher BezahlungArbeitsplatz in einem brandneuen NOVOTEL direkt am Haupt More...
What youll doCreate a fun and relaxed atmosphere where guests come to wind down and enjoy themselves.Know your product and systems inside out.Make whatever the mood calls for from soft drinks to masterful cocktails that change with the seasons.Work with the rest of the team in keeping More...
Nous recherchons un(e) valet / femme de chambre motive et dynamique pour rejoindre notre quipe de nettoyage. Le poste est temps complet 5 jours/7 avec une amplitude horaire de 7h 15h. Le/la candidat(e) idal(e) sera charg(e) de maintenir la propret et lhygine de nos chambres dhtel en More...
Forum de recrutement Ibis Paris Bastille Opra ! Vous tes la recherche dun CDI dune alternance ou dun stage dans lhtellerie Nous avons des opportunits saisir ! Rendezvous le 3 mai 2025 De 10h 17h Ibis Paris Bastille Opra 15 rue Brguet 75011 Paris Lors de cette jou More...
Reportar al Chef Ejecutivo a travs de Sous Chef/Preparar ingredientes para cocinar con porciones as como el orden y almacenamiento de alimentos. Pesar medir y mezclar los ingredientes acordes a una receta o decisin personal utilizando distintos utencilios de cocina. Lavar y pelar de s More...
First CookEvery memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. As a First Cook the care you devote to preparing each menu item will not go unnoticed by the gue More...
We are seeking a dynamic and service minded individual to join our luxury Banquet team as a Banquet Houseperson /SetUp. This unique role wears many hats while giving the highest level of service.Set up meeting rooms according to banquet event order forms and documents to ensure set up More...
Responsible for the prompt distribution of goods to substores or operating departmentsResponsible for cleanliness hygiene and neat arrangement of the loading bay & general stores areasMonitor and manage inventory across all hotel departments ensuring all goods are received i More...
Develops a training strategy for the hotel.Plan orientation trainings and deliver these training according to the plans.Supervises the development of the Annual Training Plan.Conducts followup studies of all completed training to evaluate and measure results.Modifies programs as neede More...
The PositionUnder the guidance of the Talent & Culture Manager and Director of Talent & Culture to lead recruitment activities for Raffles the Palm and to ensure that best practices are followed at all time. KEY ROLES & RESPONSIBILITIESLead recruitment process: More...
MAIN DUTIES AND RESPONSIBILITIES: 1.1.1 Register and process check in for all arrivals.1.1.2 Handle guest check outs efficiently and professionally.1.1.3 Update guest information into the computer after a complete More...
What youll doZusammen mit unserem Kchenchef leitest und motivierst du unser Team in der Kche damit jeder sein Bestes gibt und die Atmosphre gut istDu sorgst fr geschmeidige Ablufe eine saubere Kche und arbeitest Hand in Hand mit der Kchencrew auch wenn die Bonliste mal lnger istN More...
