AccorHotel

Stewarding AttendantDo you have a heart to serve and love being part of a team As Stewarding Attendant you will assist in the execution of memorable Food & Beverage experiences for our guests.What is in it for you:Operations:The ability to manage sections plan rosters shifts and t More...

Supervise the function of main kitchen for Buffet Banqueting and A la carte facilities and costs hence contributes to maximizing the overall Food & Beverage department profit.Control and analyze on a ongoing basis the following: Quality levels of production and presentation; Guest More...

Main Duties:To ensure that the monthly forecasted food and beverage revenue figures are achieved for the outlet.To strictly adhere to the established operating expenses and that all costs are controlled for the outlet.To participate in the formulation of the Annual Operating Budget in More...

Job Purpose:Under the general guidance of the Front Office Manager and/or Assistant Front Office Manager perform all duties connected with arriving and inhouse guests ensure that all our regular and VIP guests receive high quality personalized service an Engaging Dynamic Guest Experie More...

What you will be doing:Prepare for daily VIPs arrivals in terms of room allocation amenities and special requests of Guests.Keep Misenplace ready for VIP arrival (Reg.cards room keys welcome drink)Provide friendly sand courteous service to guest and respond promptly to all requests an More...

Execute the preparation and production of highquality pastry items desserts and baked goods according to standardized recipes and guidelines.Demonstrate creativity in developing new pastry recipes desserts and presentations while maintaining consistency in taste and quality.Assist in More...

Complete the important tasks outlined on the Officer Shift Checklist to record and follow up all job related incidences in the Officer LogReport broadband and telephone equipment defects to the relevant vendorsAttend to complaints and enquiries referred to by Communications AssistantH More...

SummaryEntertainment Production Manager Events is responsible for managing the production process from concept to completion for Entertainment projects of various scale focusing on oneoff events and other special projects for both internal and external clients.  For each the Prod More...

ROLE: Country Assistant Sales Manager MENA MarketReady for a career move and be part of a dynamic team We are looking for a new talent to play a vital role in our Sales team working alongside a fantastic team. As a Country Assistant Sales Manager MENA Market you are the dr More...

ROLE: Country Sales Manager MENA MarketReady for a career move and be part of a dynamic team We are looking for a new talent to play a vital role in our Sales team working alongside a fantastic team. As a Country Sales Manager MENA Market you are the driving force behind o More...

As a Groups & Events Coordinator you will be responsible for the seamless planning coordination and execution of events and group bookings at Swisstel Al Ghurair. This role demands a proactive detailfocused professional who excels in a dynamic fastpaced environment and consistentl More...

Overview of dutiesAssumes overall leadership and responsibility for the cost effective management of pastry team to maximise Food and Beverage profitability. Oversees the food preparation production and implementation of menus which are designed to deliver innovative safe food an More...

Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy.Assists in establishing the identity of the outlet by providing the standards of food presentation required by e More...

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including miseenplace setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the out More...

Leading the reservation team inline with company rules.Organizing onthejob and weekly training for all staff.To keep reservations staff informed on all changes or developments within the hotel and the company.To spotCheck reservations made the previous day and Check all VIP arrivalsTr More...

Maintain and update accurate records using the electronic diary mail and computer databaseOrganize appointments meetings and conferences which may include collating meeting documents coordinating venues and arranging travel itinerariesEnsure all regular reports are done and submitted More...

The Demi Chef de Partie supports the Chef de Partie and kitchen team in preparing and delivering highquality Italian cuisine. This role involves assisting with daily food preparation ensuring consistency in dishes and maintaining the kitchens hygiene standards. The ideal candidate wil More...

The Demi Chef de Partie supports the Chef de Partie and kitchen team in preparing and delivering highquality Italian cuisine. This role involves assisting with daily food preparation ensuring consistency in dishes and maintaining the kitchens hygiene standards. The ideal candidate wil More...

Commis I (Hot Section)Are you passionate about pastries and ready to take the next step in your culinary journey Join our vibrant kitchen team where youll be a key player in creating sweet masterpieces that enchant our guests.What you will be doing: Your role as a Commis I (Hot S More...

Housekeeping AttendantYou are at the heart of the hotel! As a Housekeeping Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them.Whats in it for you:In 34 bullet p More...