AccorHotel

Reports To: Banquet ManagerGeneral Purpose: The Banquet Captain leads the event staff during a specific event ensuring that Banquet Servers and Bartenders can operate efficiently while providing exceptional guest-focused service.Specific Responsibilities:Meets client needs and exceeds More...

BellpersonThe Bellperson will represent Fairmont Palliser by providing excellent guest service and will achieve this by having a complete knowledge of all aspects of the position. The Bellperson will conduct themselves in accordance with the core operating standards of Fairmont Hotels More...

Housekeeping Guest Attendant - Full TimeHave an eye for detail noticing what others might not with exceptional cleaning skills  As Housekeeping Guest Attendant you will take ownership of guest rooms ensuring our guests are provided with a clean comfortable space and be a par More...

Realizar o planejamento estratgico do departamento incluindo a elaborao do Budget anual de todos os PDVS e as metas a serem atingidas em termos de receita resultados e custos.Gerenciar o servio de todos os pontos de venda apoiando a Maitria e antecipando-se s suas necessidades.Validar More...

Organizar e coordenar a equipe da sua rea.Certificar que a sua equipe conhea a descrio das suas funes e responsabilidades.Preparar e organizar a distribuio do servio entre os atendentes de apartamentos e servios gerais.Revisar o log do turno anterior para verificar as pendncias a sere More...

Als Mitarbeiter*in Haustechnik bist Du Botschafter der Marke Novotel und des Hotel indem Du die Technik und Sicherheit unseres Hotels mitverantwortest.Was bieten wir:Unbefristeter Arbeitsvertrag mit bertariflicher BezahlungArbeitsplatz in einem brandneuen NOVOTEL direkt in der Ha More...

This is really one of the key roles in our kitchens. The cleanliness sanitation and safety of all items depends upon these colleagues. They will also see to the distribution receiving and storage of products and deliveries within the kitchens.Summary of Responsibilities: Reporting to More...

Reporting to the Director of Finance responsibilities and essential job functions include but are not limited to the following:              Consistently offer professional friendly and engaging serviceSupervise the day More...

Reports To: Sous Chef Chef de Cuisine Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating More...

General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropri More...

From a warm welcome to a fond farewell as a Doorperson you will take care of the guests as soon as they step foot onto your driveway ensuring a lasting impression for our guests stay.What is in it for you:Employee benefit card offering discounted rates in Accor worldwideOpportunity to More...

For guests seeking rejuvenation inspiration and personalized attention Fairmont Banff Springs offers a wide selection of luxurious Spa experiences. Your care and professionalism as a Spa Therapist shows our guests that they are unique and valued and you will take pride in k More...

As an Afternoon Tea Server with Fairmont Hotels & Resorts you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm personal attention and knowledge of our outstanding food and beverage offerings makes guests of our re More...

To lead the restaurant and bar operations in delivering exceptional guest experiences with a strong focus on service presentation and hospitality standards. The role ensures the seamless coordination of staff guest engagement compliance and commercial performance of the outlet.Key Res More...

Your New Purpose!Ensure an exceptional dining experience for guests. This role requires modern culinary skills delivering surprising creations that reflect the best of todays cuisineblending innovation aesthetics and flavor. It also demands strong management experience and a continuou More...

What youll do...Provide a genuinely welcoming and memorable experience for our guests from a Hox welcome to handling any questions and helping out with requestsTake reservations over the phone handle cash and card payments and occasionally help out the team on the floorAnticipate need More...

What youll doSupport the running of our day to day Front Office leading and inspiring our receptionists to create a memorable effortless Hox experience for our guests from when they arrive over the course of their stay and until they get their bill and head off againLead your team by More...

Web ManagerThis position is responsible for managing and optimizing the propertys online presence including the official website booking platforms and digital marketing channels. This role focuses on enhancing user experience increasing direct bookings and ensuring brand consistency a More...

Set periodical budget & forecastAnalyze monthly P&L and month-end reports identify deviation from business plan goalsParticipate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the department More...

Key Responsibilities: People Management Respond to customer queries by resolving issues in a timely and efficient manner to ensure customer satisfaction.Ensure to attend to guest complaints requests or inquiries regarding the food and services.Establish and maintain seamless More...