AccorHotel

Souhaitant complter notre quipe de la Conciergerie nous recherchons notre futur(e) concierge (h/f) en CDI.Entour(e) par nos quipes bienveillantes et dans une recherche permanente de lexcellence vos missions seront:Assurer la satisfaction et le suivi du sjour des clientsApporter des co More...

Nous recherchons un(e) stagiaire Cuisine qui intgrera notre quipe pour une dure entre 4 et 6 mois.Dans le respect des valeurs et standards de la marque Sofitel vous aurez pour principales missions:Prparer les aliments entrant dans la composition des mets (pluchage cossage dsossage..)E More...

Our mission at Ibis Edinburgh Royal Mile Hunter Square is to create memorable moments for our guests by connecting hearts from arrival to farewell.A job a career or a calling - whatever brings you here we have something for you!As part of our team you can have:Discount in any Accor R More...

Serves guests (prepares the dining room provides waiter service and clears away) in the point of sale in line with the F&B concept (restaurant meeting room breakfast bar or patio). Provides a high standard of service both in terms of welcome and waiter service.Perform the tasks of More...

Join our dynamic culinary team as a Kitchen Team Member in the heart of London! Were seeking an enthusiastic and skilled individual to contribute to our kitchens success and deliver exceptional dining experiences to our guests.Prepare cook and present high-quality dishes including mea More...

Taking guidance and instruction from the Senior Spa Attendant the Spa Attendant is responsible for the hygiene cleanliness and sanitisation of the spa and gym. They are required to orientate guests with the spa facilities greeting guests as they enter the facilities and providing pers More...

SummaryThis position is responsible for the management of sales activities in line with the annual sales and marketing plan and to achieve/exceed budget in executing the sales strategy of the Hotel.Job ResponsibilitiesAchieve daily targeted number of sales calls with effectiveness.Pla More...

GENERAL DUTIESTo manage the Housekeeping Department in an efficient and most effective manner.To ensure that all Housekeeping duties are carried out to the highest standard in order to provide guests with maximum efficiency of service and comfort.RESPONSIBILITIES AND MEANSAssist to in More...

Responsibilities:The Pastry Cook III prepares all pastry items.This person maintains a high degree of cleanliness throughout the cooking area.Must be able to read and follow menus and recipes and compute basic mathematical calculations.This person must be able to work a flexible sched More...

Order Taker In Room DiningOur guests are always at home at Fairmont Chicago - and their In Room Dining experience is no exception.  As Order Taker you will take pride in the integral role you play in supporting your In Room Dining Colleagues and setting the stage for a More...

Supervises: Housekeeping Supervisors Room InspectorsGeneral Purpose: The Housekeeping Manager is responsible for supervising the daily operations of the housekeeping staff promoting a safe environment and quality service to achieve maximum guest satisfaction protection of assets using More...

Reports To: General ManagerGeneral Purpose:Responsible for maximizing property revenues while maintaining excellent customer service for both internal and external customers.Efforts will include but not be limited to hiring training and management of sales team analysis and reporting More...

 Reports To: Housekeeping Manager or Housekeeping Supervisor General Purpose: Cleans and prepares public areas according to an established standard of cleaning to assure guest satisfaction and the overall appearance of the property. Specific Responsibilities: Walks More...

Reporting to the FIG Restaurant General Manager responsibilities and essential job functions include but are not limited to the following:             Consistently offer a professional and friendly greeting and provide e More...

What Awaits You:Employee Perks: Enjoy exclusive discounts at the Fairmont Chicago and Accor properties worldwidefor you and your family.Complimentary meals at our on-site employee cafeteria.Lifelong Learning: Sharpen your skills through tailored programs at our Academies.Impactful Wor More...

Reports To: Restaurant Managers Food & Beverage DirectorGeneral Purpose: The Restaurant Server is an engaging and enthusiastic ambassador for the restaurant intuiting the guests appetites through verbal and non-verbal cues makes recommendations and sells any item on the menu to ev More...

Wie schaut dein Arbeitstag aus Du setzt die Markenstandards fr die Bar umDu rekrutierst leitest schulst und motivierst dein Barteam um einen auergewhnlichen Service zu bieten Fhigkeiten zu verbessern und die Karriereentwicklung zu frdernDu stellst alles sicher um einen reibungslo More...

How does your working day look like ...Together with the team you take care of our guests  - hand in hand and from morning till nightYou support the entire F&B team with a variety of tasksYou lend a hand. Wherever there is the most going on you help out and learn somethi More...

How does your day-to-day work look like ...You are responsible for the operational management of the restaurant and the entire team in coordination with the F&B Service ManagerYou ensure correct billing and clean administrative processes You support the ordering system and op More...

Job Purpose Responsible for preparing & facilitating training programmes. Coordinates In-site and off-site training activities for employees. Handles logistics for training activities including venues and equipment. Documents the training programmes plans and attendances. Conducts More...