AccorHotel
About AccorHotel
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.? By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.? You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!? You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.? Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
- Website : https://careers.accor.com/global/en/
15731 Job openings in Accorhotels Sharjah
Department: Culinary Designation: Chef De Partie Reports To: Head Chef Prime Function:Responsible for the efficiently and profitable functioning of the Kitchen assigned.Ensure that ibis standards are applied to the product More...
Participate in daily operations meetings to liaise and coordinate closely with support departments regarding general administration and operations issuesCheck that all Front Office employees report to work punctually and are well groomed before each of their shiftConduct daily briefin More...
Prime Function:Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as pe More...
We are seeking an enthusiastic and experienced Assistant General Manager to join our team in Edinburgh United Kingdom. As a key member of our leadership team you will play a crucial role in overseeing daily hotel operations ensuring exceptional guest experiences and driving overall bu More...
KEY DUTIES & RESPONSIBILITIES:To prepare and serve beverage orders according to recipes and service standards.To be fully knowledgeable about all bar products and cocktail recipes.To be able to up sell each time with each customer.To provide high personalized standard of quality a More...
Coordinate and manage all aspects of event planning including venue selection logistics catering and audiovisual requirements.Develop and maintain relationships with vendors suppliers and event partners.Collaborate with internal teams to understand event objectives and translate them More...
What youll be doingThe key duties of this position include the following:Cleaning duties within the kitchen food preparation areas and back of house.General pantry duties - maintaining cleanliness of pantry fridges and freezersEnsure all operating equipment crockery cutlery More...
MissionAssister le Directeur Technique dans la gestion quotidienne des oprations techniques de maintenance et de scurit de ltablissement afin de garantir la continuit de service la conformit rglementaire et la scurit des biens et des personnes.Activits TechniquesParticiper la planifi More...
Otorgar un excelente servicio de atencin al cliente durante toda su estada en el hotel mostrndose siempre disponible hacia cualquier requerimiento con los estndares que exige la cadena. Actuar de manera emptica con el cliente seguir los procesos de recepcin establecidos para el rea.Re More...
Inspeccionar las mercancas entrantes y garantizar el correcto almacenamiento de los artculos de acuerdo con las normas exigidas por la legislacin y los procedimientos preestablecidos.Realizar las compras para el hotel dentro de los estndares establecidos buscando siempre el mejor prec More...
Description du poste Diriger une quipe de cuisine et assurer un environnement de travail efficace. Garantir des normes de qualit leves dans tous les plats et une prsentation cohrente. Grer le stock de la cuisine et assurer la qualit des ingrdients. Maintenir les normes de scurit alim More...
Reportando al Chef de Partie y al Sous Chef sers responsable de asegurar que la cocina del punto de venta asignado funcione de manera efectiva para producir el producto de ms alta calidad para nuestros clientes ms exigentes.Ofrecer constantemente un servicio profesional clido y proact More...
As a Second Cook in the Bakery you will support the Pastry and Bakery team in preparing high-quality baked goods that delight our guests. You will be responsible for the preparation and presentation of breads pastries and other baked items according to Fairmont standards. With an eye More...
Fairmont Spa at Chateau Lake Louise is a beautifully renovated spa that is set to open its doors in February 2024. We are seeking a talented Spa Experience Concierge to join our opening team. If you are passionate about guest service eager to be a part of something special and ready t More...
Are you passionate about the art of baking and ready to bring your creativity to a world-class kitchen As a Demi Chef de Partie Bakery at Fairmont Hotels youll have the opportunity to craft fresh high-quality baked goods that delight guests from around the globe. Working alongside a More...
Room AttendantYou are at the heart of the hotel! As a Room Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them.This is a full-time position with seasonal and per More...
We are seeking a highly energized organized and professional candidate to assist in leading our Room Reservations team at the Castle in the Rockies!Are you an individual with a high level of attention to detail and have a gregarious personalityAre you one who is looking to grow your s More...
Reporting to the Housekeeping Leadership Team responsibilities and essential job functions include but are not limited to the:Consistently offer professional friendly and engaging serviceClean all assigned guestrooms including: dusting making beds soiled linen removal from More...
Second Cook (Seasonal Full Time until December 31 2025)Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team. What you will be doing:Prepares food to More...
Reporting to the Housekeeping Leadership Team responsibilities and essential job functions include but are not limited to the following:Consistently offer welcoming friendly and warm service to external and internal guestsProvide intuitive service engaging with external and internal g More...
