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About AccorHotel
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.? By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.? You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!? You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.? Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
- Website : https://careers.accor.com/global/en/
14512 Job openings in Accorhotels Sharjah
Responsable Technique (f/h/x) - Temps Plein â 38h30
Nous recherchons notre Responsable Technique au sein de lAdagio Paris Boulogne !Vous avez une passion pour les dfis techniques Vous aimez bricoler des solutions innovantes Le confort de nos clients dpend de votre magie technique alors prparez vos outils et votre meilleur s More...
Tu veux un apprentissage qui sort de lordinaire Les rseaux sociaux te passionnent autant que lexprience client. Nous avons cur de dvelopper le potentiel des jeunes par lintermdiaire de lapprentissage.Alors viens rejoindre les quipes de lIbis Paris Montmartre Sacr-Cur et de More...
Le Sofitel Paris Arc de Triomphe recherche son/sa futur(e) stagiaire en Revenue Management partir de juillet ou septembre ! Sous la supervision du Directeur du Revenu de lhtel vous serez en charge des missions suivantes : Prparation et analyse de lensemble des rapports Revenu qu More...
Fr - Maître D\'hôtel Cdd Saisonnier Juillet - Septembre (h/f/x)
Le Matre dHtel (H/F) organise le point de vente restauration dont il a la charge sassure de la qualit du service offert la clientle manage et motive son quipe pour dvelopper les ventes et la qualit. Il contribue ainsi au dveloppement du chiffre daffaires restauration par son act More...
At the Fairmont Scottsdale Princess ensuring the safety and wellbeing of our Colleagues guests and visitors is an integral part of our operations. As a Security Officer your attentiveness efficiency and commitment will ensure your hotel remains a safe enjoyable workplace and travel de More...
Responsible for the management of all aspects of the Front Desk Royal Service Fairmont Gold and Guest Services functions in accordance with hotel standards. Directs implements and maintains a service and leadership philosophy which serves as a guide to respective staff.Maintain More...
Do you have a heart to serve and love being part of a team As Steward you will assist in the execution of memorable Food & Beverage experiences for our guests.What Awaits You:Employee Perks: Enjoy exclusive discounts at the Fairmont Chicago and Accor properties worldwidefor you an More...
Reports To: Beverage Manager Food & Beverage DirectorGeneral Purpose: The Bartender provides timely accurate and friendly service while preparing the highest quality beverages for each guest.Specific Responsibilities:Follows all steps of service.Provides superior service behind th More...
Reports To: Beverage Manager Food & Beverage DirectorGeneral Purpose: The Bartender provides timely accurate and friendly service while preparing the highest quality beverages for each guest.Specific Responsibilities:Follows all steps of service.Provides superior service behind th More...
Job Summary:The Assistant Cook in our Culinary department assists in the preparation cooking and service of all food and beverage. Supports Kitchen team members in all areas and outlets. Helps to ensure cleanliness of the kitchen and safe operation of all equipment.D More...
Position OverviewProvide efficient service for guest registration and departure; maintain accurate guest accounts and provide accurate helpful information.Attend to all incoming calls via the switchboard in a professional and polite manner constantly striving to provide Total Customer More...
ResponsibilitiesFront Office OperationParticipate in daily operations meetings to liaise and coordinate closely with support departments regarding general administration and operations issuesCheck that all Front Office employees report to work punctually and are well groomed before ea More...
Join a hotel that is a member of the Accor network whose group brings together more than 45 brands 5500 hotels 10000 restaurants and lifestyle destinations. Here we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gest More...
Job Title: Senior Concierge Department: Concierge Inspired and supported by: Head Conc More...
Front Desk AgentFirst impressions are everything! As a Front Desk Agent you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable experience with us.What is in it for you:Employee benefit card offering discounted rates at More...
What you will be doing:Coordinate all group arrangementsWork with group contacts to facilitate program planning and requirements Communicate group needs and specifications to all relevant departmentsFollow up with Post-Conference reports and review group billingsInput all group b More...
What youll doDevelop and implement strategic commercial plans together with the General Manager & Revenue team to source drive and grow revenue across all segments constantly monitoring results and adjusting strategies and activities to make sure objectives and targets are being m More...
We are seeking a dynamic and customer-oriented Reservation Executive to join our team in Coimbatore India. As a key member of our reservations department you will be responsible for managing guest bookings ensuring optimal room utilization and delivering exceptional customer service.H More...
Key Responsibilities of Commis Chef: Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation Supervises and supports team members in own section to achieve optimum quality Follows proper safety hygiene and sanitation pr More...
OperationStock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients an More...