AccorHotels Sharjah

How does your working day look like Youll be in charge of the restaurant reservationsYoull always keep your cool even when all the guests want a restaurant table at the same time.Youll be a role model to other colleagues from the first Hello to the final Take care see you soonYoull o More...

Manages the receipt inspection and documentation of all hotel deliveries ensuring accuracy and adherence to standards.Goods Receipt: Inspect and verify deliveries against purchase orders; report discrepancies and damages.Inventory Management: Maintain accurate records and organize rec More...

Ensure the day to day operation is smooth in the restaurantAssist the leadership team of the restaurant in achieving high guest satisfactionGuide and lead the server in the restaurantPerform the duties of supervisor on regular basisMaximize sales potential and encourage up selling in More...

The PositionResponsible for supervising the stewarding operation during shift and for cleaning and maintaining food and beverage premises to high hygienic standards. Promotes the work culture and the companys core values.DUTIES & RESPONSIBILITIESTo report for duty punctually weari More...

Driving the hotels shuttle bus transporting hotel guests to and from the airport train station or other local destinationsMaintaining a clean and safe vehicle including checking oil brakes tires lights and ensuring that the vehicle is in good working conditionAdhering to all traffic a More...

The Demi Chef De Partie in our Heartist Cafeteria is responsible for assisting the Senior Chef de Partie in overseeing the preparation and production of meals for heartists. This role emphasizes experience in bulk food production ensuring that large quantities of food are prepared eff More...

The Demi Chef De Partie in our Heartist Cafeteria is responsible for assisting the Senior Chef de Partie in overseeing the preparation and production of meals for heartists. This role emphasizes experience in bulk food production ensuring that large quantities of food are prepared eff More...

To provide an effective system to track Payable Accounts for effective Cash Flow Management;To obtain datestamp and file all documents which support authorized purchases and services rendered (PRs POs Delivery Notes signed Receiving Records Contracts etc.) for matching with invoices;T More...

Revenue InternAble to take decision on the inventory and change as per hotel decision / need Daily review forecast by segments and ensure the hotel has the right information Be able to fully understand how to read all the information contained in it in order to be able to gi More...

Reporting to the Cluster Health Safety and Sustainibility Manager the Hygiene Coordinator will be in charge of maintaining and upgrading sanitation and hygiene standards to ensure that all food given to guests and staff is free of microbiological chemical and physical contamination an More...

Ready for a sizzling career move You will play a pivotal role in our pastry kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.About the role:Assist the Pastry Incharge in supervising and overseeing the daily op More...

Ready for a sizzling career move You will play a pivotal role in our pastry kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.About the role:Assist the Pastry Incharge in supervising and overseeing the daily op More...

 POSITION SUMMARY As the first point of contact of our guests you embody SO/s first impression. In this position you will: Process all reservation requests changes and cancellations received by phone fax or mail.  Identify guest reservation needs and determine More...

Maintain knowledge of Micros POS system including setup & maintenanceDriving Customer Service StandardsAble to evaluate reports in order to execute store action plansDemonstrates operational agility based on the needs of the businessAchieve company goals for processes and programs More...

Under the general direction of the F&B Manager and Outlet Manager and within the limits of established Rixos Hotel Policies and Procedures oversees and directs the daytoday operation of the Food & Beverage Department and maintains the overall efficiency of standards set.  More...

Scope and ObjectivesTo perform general maintenance work on a daily basis for the hotel rooms and public areas to provide extraordinary levels of customer service to ensure guest satisfaction. Perform general maintenance for the guest rooms and public areas as required and ensure More...

Opportunity to work in a culturally diverse environment.Be part of an internationally renowned hospitality brand.The opportunity to develop your career and grow with endless opportunities.Employee benefit card offering discounted rates in Accor worldwideLearning programs through our A More...

MAIN DUTIES:Administration:To be a Heartist of the Front Office and of the hotel in and outside the work place.To always keep the working area clean and well maintained.To use appropriate materials equipments and supplies for the smooth run of the Front Office operations and to ask fo More...

Summary: Assist in the preparation and production of pastries and desserts under the guidance of the Pastry Chef. Ensure highquality standards and consistent presentation in all pastry items.Key Responsibilities:Preparation: Assist in the preparation of pastries desserts and other bak More...

To coordinate all service requirements addressed to Club Prive and ensure their immediate action aiming for the highest possible guest satisfaction.To promote efficiency confidence courtesy and an extremely high standard of social skills. To display a pleasant manner and positive atti More...