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About AccorHotel
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.? By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.? You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!? You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.? Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
- Website : https://careers.accor.com/global/en/
13648 Job openings in Accorhotel
We are seeking a talented and passionate Demi Chef de Partie - Bakery to join our culinary team in Dubai United Arab Emirates. As a key member of our bakery department you will assist in creating delectable pastries breads and desserts while maintaining the highest standards of qualit More...
Provide professional beauty treatments such as facials waxing threading manicures pedicures wash and blow dry and hair style Maintain cleanliness and hygiene of workstations tools and equipmentStay updated with beauty trends techniques and new product launchesPromote and recommen More...
All the assigned villas must be cleaned as per housekeeping standardEnsure that our Accor Hotels values are being practiced/demonstrated in our daily interactions with our colleagues and external guests.Ensure to keep professional and amicable interactions with all the departments in More...
Oversee all Front Office operations including Reception Bell Desk and Communications Center.Personally supervise Front Office areas in the absence of the respective supervisor ensuring hotel standards and procedures are consistently followed.Ensure adequate staffing and supervision ac More...
MAIN DUTIES AND RESPONSIBILITIES: 1.1.1 Receive each guest call in a professional and friendly manner.1.1.2 Maintain effective communication with all related department to ensure smooth service delivery.1.1.3 Hand More...
MAIN DUTIES AND RESPONSIBILITIES:1.1.1 Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy.1.1.2 Ensures that guest needs and ex More...
Ensures that all guest rooms floor corridors are cleaned and well-maintained based on prescribed standards. Provides for cleanliness and maintenance of pantries service area and trolleys. Provides for turn down service of guest rooms based on prescribed standards. Reports to the shif More...
Perform check IN/OUT of guests using Opera cloud.Welcome and greet guests answer inquiries and incoming calls.Prepare occupancy and guests reportMaintain group and individual arrival report daily.Inform guests of hotel rates and services and create/cancel/confirm reservations.Provide More...
Responsible for cleaning of all guest rooms public areas and/or assigned areas by the supervisor.Vacuum clean dust and polish all guest rooms and public areas.Make beds change bed linen and replace used towels and toiletries.Deliver and retrieve guest loan items e.g. iron and ironing More...
MAIN DUTIES AND RESPONSIBLITIES: 1.1.1 He/she will have to prepare their own inventory list for their station.1.1.2 He/she should have the ability knowledge and skill to fill in for another chef when he or she is absent from anoth More...
The PositionTo manage the operations of Front Office by ensuring product and service quality standards are met. KEY ROLES & RESPONSIBILITIESManage and supervise all tasks of front office personnel to ensure guests receive prompt cordial attention and personal recognitionSuper More...
What you will be doing:Food preparation and cooking plating presentationReceiving and storing product properly; rotating old and new stockKitchen maintenance and cleaning following food safety requirementsOrganizes together with the Chef de Partie shifting in the section with regard t More...
Guest Service AgentFirst impressions are everything! As a Guest Service Agent you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable experience with us.What is in it for you:Employee benefit card offering discounted ra More...
The Chef de Cuisine will oversee the planning preparation and execution of all culinary operations within their area of responsibility. You will play a key part in shaping and leading the team enhancing guest experiences and ensuring the highest standards of quality safety and creativ More...
Assist guests with heavy packages coats suitcase etc. courteously and quickly before having to be asked Adhere to guest check-in and check-out procedures pertaining to baggage handling Welcome guests at the main entrance with the greeting appropriate to the time of day Assist arriving More...
Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy.Having good knowledge of his dutys and responsibilities basic cooking skills and appropriate taste for the dishe More...
Assist in the preparation and cooking of various dishes according to restaurant recipes and standardsMaintain a clean and organized workstation adhering to food safety and hygiene regulationsCollaborate with other kitchen staff to ensure smooth operations during service hoursSupport s More...
We are seeking a talented and passionate Demi Chef De Partie to join our pastry team to ensure the highest standards of food quality and presentation while contributing to the overall success of our culinary operations.Assist in the preparation of pastry offerings according to re More...
Provide an effective system to track Payable Accounts for effective Cash Flow Management;Obtain date-stamp and file all documents which support authorized purchases and services rendered (PRs POs Delivery Notes signed Receiving Records Contracts etc.) for matching with invoices;Proces More...
PainterThis position is responsible for all painting and decoration works including varnishing on the property. Ensuring that the tasks are completed in a timely manner.Able to clean and touch up painted surfaces as well as carry out minor wallpaper repairsAble to patch and paint inte More...