وظائف Quality Database في الشارقة

المسؤوليات الرئيسية: تنفيذ وإدارة استراتيجيات ومعايير BIM. تنسيق نماذج وبيانات BIM عبر مراحل المشروع. ضمان الامتثال لمعايير الصناعة. توفير التدريب والدعم على أدوات BIM. إجراء مراقبة الجودة على نماذج BIM. المؤهلات: درجة البكالوريوس في الهندسة المعمارية. 10 سنوات من الخبرة في إدارة B المزيد...

Responsibilities: Leading and overseeing the marketing department. Performing market research to identify trends. Gaining knowledge of competitors' marketing initiatives. Creating and executing overall marketing strategies to create awareness of the company’s products المزيد...

Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. T المزيد...

Responsibilities: Running company social media advertising campaigns. Formulating high-quality novel written and visual content for each social media campaign. Building a social media presence by maintaining a solid online presence. Monitoring the company's brand on social المزيد...

Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. T المزيد...

Responsibilities: Collecting and digitizing data such as invoices, canceled bills, client information, and financial statements. Maintaining a detailed and organized storage system to ensure data entries are complete and accurate. Keeping a record of hard copy data such as invoic المزيد...

Responsibilities: Preparing and assembling ingredients for menu items. Preparing high-quality meals and food items according to company recipes. Storing excess food at the correct temperature in order to avoid spoilage. Ensuring that food portions and food presentation meet comp المزيد...

Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Partie. Receiving de المزيد...

Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Tr المزيد...

Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Tr المزيد...

Responsibilities: Organizing materials and ensuring sites are safe and clean. Preparing cost estimates and ensuring appropriate materials and tools are available. Providing technical advice and suggestions for improvement on particular projects. Diagnosing and troubleshooting e المزيد...

سيكون Sous Chef مسؤولاً عن: تخطيط ومراقبة العمليات اليومية التنسيق مع فريق الإنتاج والأطعمة والمشروبات عبر جميع المنافذ والصالات والفندق. ضمان الامتثال لمعايير الجودة التواصل الوثيق مع فريق الإنتاج لضمان تقديم الخدمة بنسبة 100% متطلبات يجب أن يكون لديه أكثر من 5 سنوات وما فوق كمس المزيد...

المساهمة في خدمة العملاء اتباع سياسات وإجراءات سلامة الأغذية والمشروبات والنظافة. تنفيذ عمليات التميز في الخدمة. التفاعل مع الضيوف من الأطعمة والمشروبات وتقديمهم لهم. الحفاظ على إجراءات مراقبة الجودة. معالجة المدفوعات. إبراز صورة إيجابية ومهنية. توفير خدمة الذهاب إلى أبعد من ذل المزيد...

Responsibilities: Cleaning, adjusting and repairing HVAC systems, and performing warranty services. Troubleshooting defective HVAC systems and equipment to make diagnoses. Performing preventative maintenance by cleaning reheat coils and air handling units, and monitoring and cal المزيد...

Responsibilities: Leading and overseeing the marketing department. Performing market research to identify trends. Gaining knowledge of competitors' marketing initiatives. Creating and executing overall marketing strategies to create awareness of the company’s products المزيد...

Build and maintain relationships with existing and potential clients. . Conduct market research and analysis to identify new sales opportunities and industry trends. . Demonstrate technical knowledge of calibration and testing equipment and services to clients. . Respond to custome المزيد...

Responsibilities: Organizing materials and ensuring sites are safe and clean. Preparing cost estimates and ensuring appropriate materials and tools are available. Providing technical advice and suggestions for improvement on particular projects. Diagnosing and troubleshooting eq المزيد...

Responsibilities: Performing routine maintenance checks on biomedical equipment through testing, calibrating, and troubleshooting. Installing new biomedical equipment and adjusting the device according to medical specifications. Training staff members to operate and care for equi المزيد...

rials and ensuring sites are safe and clean. Preparing cost estimates and ensuring appropriate materials and tools are available. Providing technical advice and suggestions for improvement on particular projects. Diagnosing and troubleshooting equipment as required. Negotiating المزيد...

Responsibilities: Recruiting, training, and supervising café staff. Preparing weekly work schedules for staff and finding suitable replacements in cases of staff absence. Ensuring that all café expenses are within budget and identifying ways to decrease operational المزيد...