Minor International

What you will be doing:Be responsible for all cleaning of guest rooms.Ensure that to have enough quantity of guest amenities on your trolley.Ensure the work quality up to standard.Handle all service matters to guests.Strictly follow Lost and Found procedure.Be aware of the daily hotel

What you will be doing:Be responsible for all cleaning of guest rooms.Ensure that to have enough quantity of guest amenities on your trolley.Ensure the work quality up to standard.Handle all service matters to guests.Strictly follow Lost and Found procedure.Be aware of the daily hotel

Oaks Wellington Hotel are looking for a full time Chef de Partie to join their experienced team. Key Responsibilities Include:Collaborate with and support fellow kitchen team members to ensure smooth operations.Assist in preparing and cooking meals to the highest standard following re

Oaks Wellington Hotel are looking for a full time Chef de Partie to join their experienced team. Key Responsibilities Include:Collaborate with and support fellow kitchen team members to ensure smooth operations.Assist in preparing and cooking meals to the highest standard following re

As a Sales Coordinator you will be responsible providing administrative and service support to the sales team by responding to new business leads and calling existing clients for repeat business in a timely and efficient manner. You will also be required to enter bookings on the syste

As a Sales Coordinator you will be responsible providing administrative and service support to the sales team by responding to new business leads and calling existing clients for repeat business in a timely and efficient manner. You will also be required to enter bookings on the syste

The job of the Pastry Chef is the production of the most creative pastries and deserts for the enjoyment of our guests. You will also supervise plan organize direct and participate in the centralized production of highly specialized bakery and pastry menu items. The Pastry Chef will a

The job of the Pastry Chef is the production of the most creative pastries and deserts for the enjoyment of our guests. You will also supervise plan organize direct and participate in the centralized production of highly specialized bakery and pastry menu items. The Pastry Chef will a

As a Vacation Consultant (VC) at Anantara Vacation Club (AVC) your primary responsibility is to conducting Club Presentations for guests.Throughout your interactions with guests colleagues and stakeholders maintaining professionalism integrity and quality is paramount. AVC will provid

As a Vacation Consultant (VC) at Anantara Vacation Club (AVC) your primary responsibility is to conducting Club Presentations for guests.Throughout your interactions with guests colleagues and stakeholders maintaining professionalism integrity and quality is paramount. AVC will provid

 KEY DUTIES AND RESPONSIBILITIES (Revenue)Please note that this is not an exhaustive list of everything that needs to be done.  Avani Hotels employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this pos

 KEY DUTIES AND RESPONSIBILITIES (Revenue)Please note that this is not an exhaustive list of everything that needs to be done.  Avani Hotels employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this pos

You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure

You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure

As Outlet Manager you will lead the operations of a specific outlet. Your key duties and responsibilities will be to ensure profitable operations achieve outlet business goals accurately forecast business demands work with management to develop & execute the marketing plan ensure the

As Outlet Manager you will lead the operations of a specific outlet. Your key duties and responsibilities will be to ensure profitable operations achieve outlet business goals accurately forecast business demands work with management to develop & execute the marketing plan ensure the

You are a bar professional which is in an artistic and creative role and as such the management team will look to you to develop original and exciting beverages using the best of local ingredients and traditions. You are responsible for ensuring that guests are delighted by the qualit

You are a bar professional which is in an artistic and creative role and as such the management team will look to you to develop original and exciting beverages using the best of local ingredients and traditions. You are responsible for ensuring that guests are delighted by the qualit

As our new Storekeeper you are responsible for the overall stock management of products in our warehouse. You play a key role in ensuring smooth operations by working closely with all departments within the hotel.Main duties and responsibilities.Receive and unload all incoming product

As our new Storekeeper you are responsible for the overall stock management of products in our warehouse. You play a key role in ensuring smooth operations by working closely with all departments within the hotel.Main duties and responsibilities.Receive and unload all incoming product

The role of an Assistant Executive Housekeeper is to support the Executive Housekeeper in all duties of the housekeeping operation. You will coordinate schedule and supervise the housekeeping team carry out inspections to ensure proper cleaning is being done and manage the inventory o

The role of an Assistant Executive Housekeeper is to support the Executive Housekeeper in all duties of the housekeeping operation. You will coordinate schedule and supervise the housekeeping team carry out inspections to ensure proper cleaning is being done and manage the inventory o

Data Analysis & Reporting:   - Collect and analyze data from various sources (PMS RMS and OTAs) to identify trends and provide actionable insights.   - Prepare daily weekly and monthly revenue performance reports including forecasting and benchmarking analysis.   - To actively partici

Data Analysis & Reporting:   - Collect and analyze data from various sources (PMS RMS and OTAs) to identify trends and provide actionable insights.   - Prepare daily weekly and monthly revenue performance reports including forecasting and benchmarking analysis.   - To actively partici

As a Junior Wine Guru you will serve the needs of the business and guests by efficiently managing the day-to-day operations of the wine service areas within the hotel. The role is vital in ensuring that guests are delighted with the quality creativity and variety of our wine offerings

As a Junior Wine Guru you will serve the needs of the business and guests by efficiently managing the day-to-day operations of the wine service areas within the hotel. The role is vital in ensuring that guests are delighted with the quality creativity and variety of our wine offerings

 Ensure efficient operation of hotel properties equipment and maintenance services whilst protecting the Owners assets.Oversee structural aspects grounds maintenance and external facilities of the hotels.Monitor budgets and control expenses across all areas of the department.Coordinat

 Ensure efficient operation of hotel properties equipment and maintenance services whilst protecting the Owners assets.Oversee structural aspects grounds maintenance and external facilities of the hotels.Monitor budgets and control expenses across all areas of the department.Coordinat

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

To work as a team with colleagues to ensure timely service and a smooth running operation.To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service how to run the operation and personal discipline and grooming.To perform every guest

To work as a team with colleagues to ensure timely service and a smooth running operation.To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service how to run the operation and personal discipline and grooming.To perform every guest

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

The Security Manager cum PRO is responsible for overseeing all aspects of hotel safety and security ensuring a secure environment for guests employees and assets. Additionally he manages government-related processes including visa applications renewals labor permits and other legal do

The Security Manager cum PRO is responsible for overseeing all aspects of hotel safety and security ensuring a secure environment for guests employees and assets. Additionally he manages government-related processes including visa applications renewals labor permits and other legal do

The Staff Cafeteria - Commis I is responsible for preparing and serving meals for hotel staff in the staff dining area. This role involves assisting in the kitchen operations ensuring food quality and hygiene standards are met and providing excellent service to staff members.Key Respo

The Staff Cafeteria - Commis I is responsible for preparing and serving meals for hotel staff in the staff dining area. This role involves assisting in the kitchen operations ensuring food quality and hygiene standards are met and providing excellent service to staff members.Key Respo

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to