Hermes Recruitment

Display highest standards of hospitality and welcome are demonstrated at all times within all food and beverage areas. Takes orders serves food and beverages to guests as per the companys standards in a friendly timely and efficient manner. ResponsibilitiesGreets guests and presents t

Display highest standards of hospitality and welcome are demonstrated at all times within all food and beverage areas. Takes orders serves food and beverages to guests as per the companys standards in a friendly timely and efficient manner. ResponsibilitiesGreets guests and presents t

The Stewardess onboard a super yacht is a hard worker with a positive can-do attitude that takes instruction well and has an impeccable attention to detail. No detail is overlooked by a successful yacht stewardess (i.e. towel folds perfectly ironed pillowcases). A friendly professiona

The Stewardess onboard a super yacht is a hard worker with a positive can-do attitude that takes instruction well and has an impeccable attention to detail. No detail is overlooked by a successful yacht stewardess (i.e. towel folds perfectly ironed pillowcases). A friendly professiona

The ships Nurse is responsible for providing appropriate day-to-day health care to guests and crew onboard. Performs nursing care in a proficient calm and professional manner during routine work shifts as well as during a crisis increased workload or emergency.ResponsibilitiesStarting

The ships Nurse is responsible for providing appropriate day-to-day health care to guests and crew onboard. Performs nursing care in a proficient calm and professional manner during routine work shifts as well as during a crisis increased workload or emergency.ResponsibilitiesStarting

Being a Laundry Steward you are responsible to ensure that all laundry services for the guests is done as per the standard policies and is met on time. Also responsible for laundry collection from guest rooms dry-cleaning washing drying pressing and folding of guests laundry along wit

Being a Laundry Steward you are responsible to ensure that all laundry services for the guests is done as per the standard policies and is met on time. Also responsible for laundry collection from guest rooms dry-cleaning washing drying pressing and folding of guests laundry along wit

The Hotel Manager is responsible for all aspects of operations to day-to-day staff management and guests. Provides leadership and strategic planning to all departments in support of the service culture maximized operations and guest satisfaction. Responsible for managing the managemen

The Hotel Manager is responsible for all aspects of operations to day-to-day staff management and guests. Provides leadership and strategic planning to all departments in support of the service culture maximized operations and guest satisfaction. Responsible for managing the managemen

Performs routine duties in cleaning and servicing of guest rooms and baths under supervision of housekeeping supervisor. Cabin Steward promotes a positive image to guests and must be pleasant honest friendly and should also be able to address guest requests and problems. You should ma

Performs routine duties in cleaning and servicing of guest rooms and baths under supervision of housekeeping supervisor. Cabin Steward promotes a positive image to guests and must be pleasant honest friendly and should also be able to address guest requests and problems. You should ma

As a Bar Waiter you will ensure that all guests are served to the company standards in the Bar or Lounge areas. Ensure that the highest standards of hospitality and welcome are demonstrated at all times within all food and beverage areas. You will serve and explain drinks cocktails an

As a Bar Waiter you will ensure that all guests are served to the company standards in the Bar or Lounge areas. Ensure that the highest standards of hospitality and welcome are demonstrated at all times within all food and beverage areas. You will serve and explain drinks cocktails an

Supervises all housekeeping employees plans and assigns work assignments give training for newly recruited employees audit and inspects housekeeping personal work assignment and requisition supplies. Take care of the budget and budget controlling for the department.ResponsibilitiesImp

Supervises all housekeeping employees plans and assigns work assignments give training for newly recruited employees audit and inspects housekeeping personal work assignment and requisition supplies. Take care of the budget and budget controlling for the department.ResponsibilitiesImp

Responsible for the management of all aspects and functions of the bar outlets in accordance with the companys standards. Directs implements and maintains bar service and ensure that guests are served promptly and courteously. Additionally oversee hygiene and safety regulations.Respon

Responsible for the management of all aspects and functions of the bar outlets in accordance with the companys standards. Directs implements and maintains bar service and ensure that guests are served promptly and courteously. Additionally oversee hygiene and safety regulations.Respon

The F&B Manager handles the operation of all food and beverage outlets including lounges bars restaurants and special events. Must be hands on during peak services such as focusing on wine and spirits sales during dinner as well as assisting in the organization of duties not directly

The F&B Manager handles the operation of all food and beverage outlets including lounges bars restaurants and special events. Must be hands on during peak services such as focusing on wine and spirits sales during dinner as well as assisting in the organization of duties not directly

As a Chef de Partie you are responsibly supporting the Head and Sous Chef delivering consistently high-quality food. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products recipes and preparation techniques. Responsibil

As a Chef de Partie you are responsibly supporting the Head and Sous Chef delivering consistently high-quality food. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products recipes and preparation techniques. Responsibil