AccorHotel

GENERAL DUTIESTo manage the Housekeeping Department in an efficient and most effective manner.To ensure that all Housekeeping duties are carried out to the highest standard in order to provide guests with maximum efficiency of service and comfort.RESPONSIBILITIES AND MEANSAssist to in المزيد...

Responsibilities:The Pastry Cook III prepares all pastry items.This person maintains a high degree of cleanliness throughout the cooking area.Must be able to read and follow menus and recipes and compute basic mathematical calculations.This person must be able to work a flexible sched المزيد...

Order Taker In Room DiningOur guests are always at home at Fairmont Chicago - and their In Room Dining experience is no exception.  As Order Taker you will take pride in the integral role you play in supporting your In Room Dining Colleagues and setting the stage for a المزيد...

Supervises: Housekeeping Supervisors Room InspectorsGeneral Purpose: The Housekeeping Manager is responsible for supervising the daily operations of the housekeeping staff promoting a safe environment and quality service to achieve maximum guest satisfaction protection of assets using المزيد...

Reports To: General ManagerGeneral Purpose:Responsible for maximizing property revenues while maintaining excellent customer service for both internal and external customers.Efforts will include but not be limited to hiring training and management of sales team analysis and reporting المزيد...

 Reports To: Housekeeping Manager or Housekeeping Supervisor General Purpose: Cleans and prepares public areas according to an established standard of cleaning to assure guest satisfaction and the overall appearance of the property. Specific Responsibilities: Walks المزيد...

Reporting to the FIG Restaurant General Manager responsibilities and essential job functions include but are not limited to the following:             Consistently offer a professional and friendly greeting and provide e المزيد...

What Awaits You:Employee Perks: Enjoy exclusive discounts at the Fairmont Chicago and Accor properties worldwidefor you and your family.Complimentary meals at our on-site employee cafeteria.Lifelong Learning: Sharpen your skills through tailored programs at our Academies.Impactful Wor المزيد...

Reports To: Restaurant Managers Food & Beverage DirectorGeneral Purpose: The Restaurant Server is an engaging and enthusiastic ambassador for the restaurant intuiting the guests appetites through verbal and non-verbal cues makes recommendations and sells any item on the menu to ev المزيد...

Wie schaut dein Arbeitstag aus Du setzt die Markenstandards fr die Bar umDu rekrutierst leitest schulst und motivierst dein Barteam um einen auergewhnlichen Service zu bieten Fhigkeiten zu verbessern und die Karriereentwicklung zu frdernDu stellst alles sicher um einen reibungslo المزيد...

How does your working day look like ...Together with the team you take care of our guests  - hand in hand and from morning till nightYou support the entire F&B team with a variety of tasksYou lend a hand. Wherever there is the most going on you help out and learn somethi المزيد...

How does your day-to-day work look like ...You are responsible for the operational management of the restaurant and the entire team in coordination with the F&B Service ManagerYou ensure correct billing and clean administrative processes You support the ordering system and op المزيد...

Job Purpose Responsible for preparing & facilitating training programmes. Coordinates In-site and off-site training activities for employees. Handles logistics for training activities including venues and equipment. Documents the training programmes plans and attendances. Conducts المزيد...

Scope of Position:The Incumbent manages the operation of both the Purchasing & Receiving departments.  He/she is responsible for the purchasing receiving storing issuing and cost control of goods and products in and out of the hotel. Organize and facilitate stock taking with المزيد...

To respond to all inquiries within 24 hours.To set up appointments and make personal sales calls telemarketing and site inspections to all existing and potential accounts.To entertain decision makers of accounts in the F&B outlets of the hotel and to take part in promotional activ المزيد...

THE MISSIONWere looking for a creative driven and digitally savvy Head of Marketing to lead the brands commercial storytelling audience growth and local impact. Youll be the heartbeat of everything that shouts Mama!from digital campaigns and influencer collaborations to partnerships c المزيد...

The PositionBeing in charge of his/her own section & to provide prompt and courteous F&B service to the Restaurant guestsKEY ROLES & RESPONSIBILITIESMust know all menu items their garnishes contents and preparation methods and be able to relay that information to guests in المزيد...

Reporting to the Director of Sales responsibilities and essential job functions include but are not limited to the following: Consistently offers professional engaging and friendly service Representing Fairmont values and service promises Evaluating group requests Deter المزيد...

To ensure that the monthly forecasted food and beverage revenue figures are achieved for all outletsTo strictly adhere to the established operating expenses and that all costs are controlled for all outletsTo participate in the formulation of the Annual Operating Budget in determining المزيد...

Preparation of food cooking quality control cutting& HACCP.Maintain daily mis-en-place (MEP) and prepare ingredients.Inspect clean food preparation areas ensure safe personal hygiene & sanitary food-handling practices HACCP labeling & FIFO/FEFO practices hygienic handling المزيد...