AccorHotel

Reports To: Restaurant Managers Food & Beverage DirectorGeneral Purpose: The Restaurant Server is an engaging and enthusiastic ambassador for the restaurant intuiting the guests appetites through verbal and non-verbal cues makes recommendations and sells any item on the menu to ev المزيد...

At Fairmont La Hacienda we are committed to providing exceptional luxury and service to our esteemed guests. As a Concierge you will be the embodiment of elegance and hospitality warmly welcoming guests offering personalized assistance and providing thoughtful recommendations. Your ro المزيد...

What you will be doing:Do you want to take your career to a world-class stage and turn Moments into Special Memories for our guests Join our dynamic team of hospitality professionals in ARC Restaurant at the iconic Fairmont Waterfront!Consistently offer professional friendly and engag المزيد...

StorekeeperOur storekeepers assist in managing and organizing a diverse warehouse while working closely with departments to ensure all of their products are delivered and up to par. Come join our team help make the ultimate guest experience.This is a full-time permanent role starting المزيد...

Wir begleiten Dich 3 Jahre durch deine Ausbildung und fhren dich dabei durch alle Abteilungen wie Service oder Empfang von unserem brandneuen Novotel Hamburg Central Station:Front Office In dieser Ausbildungsphase begegnest du Menschen aus aller Welt. Hier wirst du zum Gastg المزيد...

What youll doManage new and existing individual rooms reservations through telephone email and website reservationsAnticipate needs and proactively provide solutions so that our guests expectations are not only met but exceededKeep an eye on our booking channelsMaximise revenue and id المزيد...

What youll doBecome part of our accounts team working to strengthen and build relationships within our business and with our external partnersMake sure our partners are paid on time - happy suppliers happy all aroundHelp us have a clear picture of the financial coming and goings thro المزيد...

Marketing ExecutiveThis position is responsible for developing and implementing marketing strategies to promote our brand products and services. This role involves market research campaign execution content creation and collaboration with internal teams to drive business growth.Develo المزيد...

Supervision of Receiving Clerk handling of Food and Beverage requisitions preparation of Sales Analysis and Standard Recipe Costing preparation of Cost Reports monitoring and control of non food purchases against budget pre-cost of all restaurant and banquet menu inventory of  Fo المزيد...

Prepare periodical department budget & forecast manage all operational costs within budgetsMonitor and control inventories for operating equipment including linen crockery and glassware where applicablePrepare and analyze monthly P&L and month-end reports identify deviation fr المزيد...

You organize the daily tasks of the team ensure smooth operations and proactively think about areas for improvement. You enjoy leading in a coaching manner and sharing your knowledge and enthusiasm. You handle any complaints and make decisions when needed.You foster team spirit and co المزيد...

What youll doBring delicious flavours to our guests tables by running a section in our busy kitchen.Nurture and develop the talent of the kitchen team creating an environment that brings out the best in them and where they can be themselves.Make sure things are running without hitch o المزيد...

This is really one of the key roles in our kitchens. The cleanliness sanitation and safety of all items depends upon these colleagues. They will also see to the distribution receiving and storage of products and deliveries within the kitchens.Summary of Responsibilities: Reporting to المزيد...

Reporting to the Director of Finance responsibilities and essential job functions include but are not limited to the following:              Consistently offer professional friendly and engaging serviceSupervise the day المزيد...

Reports To: Sous Chef Chef de Cuisine Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating المزيد...

General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropri المزيد...

From a warm welcome to a fond farewell as a Doorperson you will take care of the guests as soon as they step foot onto your driveway ensuring a lasting impression for our guests stay.What is in it for you:Employee benefit card offering discounted rates in Accor worldwideOpportunity to المزيد...

For guests seeking rejuvenation inspiration and personalized attention Fairmont Banff Springs offers a wide selection of luxurious Spa experiences. Your care and professionalism as a Spa Therapist shows our guests that they are unique and valued and you will take pride in k المزيد...

As an Afternoon Tea Server with Fairmont Hotels & Resorts you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm personal attention and knowledge of our outstanding food and beverage offerings makes guests of our re المزيد...

To lead the restaurant and bar operations in delivering exceptional guest experiences with a strong focus on service presentation and hospitality standards. The role ensures the seamless coordination of staff guest engagement compliance and commercial performance of the outlet.Key Res المزيد...