AccorHotel

Position Overview:The Housekeeping Supervisor is responsible for ensuring the highest standards of cleanliness presentation and guest service across assigned areas of the hotel. This role involves supervising Room Attendants conducting room and area inspections and coordinating with v

Position Overview:The Housekeeping Supervisor is responsible for ensuring the highest standards of cleanliness presentation and guest service across assigned areas of the hotel. This role involves supervising Room Attendants conducting room and area inspections and coordinating with v

Assigning suitable accommodation to employees based on their needs preferences and availability.Ensuring that all areas of the property is well-maintained safe and compliant with relevant local regulations and standards. This may involve conducting regular inspections arranging repair

Assigning suitable accommodation to employees based on their needs preferences and availability.Ensuring that all areas of the property is well-maintained safe and compliant with relevant local regulations and standards. This may involve conducting regular inspections arranging repair

The Food & Beverage Attendant is responsible for providing exceptional service to guests in the restaurant. As an Arabic-speaking team member you will enhance the guest experience by communicating effectively with Arabic-speaking guests ensuring comfort and satisfaction throughout the

The Food & Beverage Attendant is responsible for providing exceptional service to guests in the restaurant. As an Arabic-speaking team member you will enhance the guest experience by communicating effectively with Arabic-speaking guests ensuring comfort and satisfaction throughout the

Novotel World Trade Centre is looking for an experienced Chef De Partie responsible for overseeing a specific station or section within the kitchen. Skilled culinary professionals who ensure the preparation cooking and presentation of dishes meets the established standards of quality

Novotel World Trade Centre is looking for an experienced Chef De Partie responsible for overseeing a specific station or section within the kitchen. Skilled culinary professionals who ensure the preparation cooking and presentation of dishes meets the established standards of quality

Key Responsibilities:Represent the Sofitel brand in the hotel lobby providing a warm consistent and genuine welcome to all guests and visitors.Act as a storyteller sharing unique elements of the Sofitel experience and offering cultural and historical insights about the destination.Mai

Key Responsibilities:Represent the Sofitel brand in the hotel lobby providing a warm consistent and genuine welcome to all guests and visitors.Act as a storyteller sharing unique elements of the Sofitel experience and offering cultural and historical insights about the destination.Mai

This position is responsible for the management of sales activities in line with the annual sales and marketing plan and to achieve/exceed budget in executing the sales strategy of the Hotel.Achieve daily targeted number of sales calls with effectiveness.Develop business leads for the

This position is responsible for the management of sales activities in line with the annual sales and marketing plan and to achieve/exceed budget in executing the sales strategy of the Hotel.Achieve daily targeted number of sales calls with effectiveness.Develop business leads for the

We are seeking a highly skilled and experienced Maintenance Manager to join our team in Cairo Egypt. As the Maintenance Manager you will be responsible for overseeing all aspects of facility maintenance and ensuring the smooth operation of our property. This role requires a detail-ori

We are seeking a highly skilled and experienced Maintenance Manager to join our team in Cairo Egypt. As the Maintenance Manager you will be responsible for overseeing all aspects of facility maintenance and ensuring the smooth operation of our property. This role requires a detail-ori

At Fairmont our colleagues are the heart of our hotels. As the Cluster Assistant Learning & Development Manager you will play a vital role in shaping the learning journey of all colleagues across Fairmont Ajman and Fairmont Fujairah. This dynamic position requires a hands-on professio

At Fairmont our colleagues are the heart of our hotels. As the Cluster Assistant Learning & Development Manager you will play a vital role in shaping the learning journey of all colleagues across Fairmont Ajman and Fairmont Fujairah. This dynamic position requires a hands-on professio

Operations ManagementManage the day-to-day operations of the restaurant ensuring smooth and efficient service.Supervise all service activities and ensure compliance with resort standards and policies.Monitor food and beverage quality presentation and consistency.Maintain accurate stoc

Operations ManagementManage the day-to-day operations of the restaurant ensuring smooth and efficient service.Supervise all service activities and ensure compliance with resort standards and policies.Monitor food and beverage quality presentation and consistency.Maintain accurate stoc

Promote a fun and relaxing atmosphere for guests in all recreational activities and areas by expressing an upbeat and enthusiastic attitudeProvide information to guests about available recreation facilities activities lessons and equipment.Promote the rules and regulations of the recr

Promote a fun and relaxing atmosphere for guests in all recreational activities and areas by expressing an upbeat and enthusiastic attitudeProvide information to guests about available recreation facilities activities lessons and equipment.Promote the rules and regulations of the recr

Job DescriptionAs Sales Executive Groups & Leisure you play a vital role in driving the hotels commercial strategy by managing the Groups segment including Corporate Leisure Groups and Tour Series. Your focus is on generating new business nurturing existing partnerships and ensuring

Job DescriptionAs Sales Executive Groups & Leisure you play a vital role in driving the hotels commercial strategy by managing the Groups segment including Corporate Leisure Groups and Tour Series. Your focus is on generating new business nurturing existing partnerships and ensuring

Key Responsibilities:  Cleaning: Wash dishes utensils and kitchen equipment.  Sanitation: Maintain cleanliness of kitchen and service areas.  Support: Assist chefs with non-cooking tasks.  Waste Management: Properly dispose of waste materials.  Safety: Follow hygiene and safety proced

Key Responsibilities:  Cleaning: Wash dishes utensils and kitchen equipment.  Sanitation: Maintain cleanliness of kitchen and service areas.  Support: Assist chefs with non-cooking tasks.  Waste Management: Properly dispose of waste materials.  Safety: Follow hygiene and safety proced

Looking after the guests and ensuring they have an incredible experience with usCoaching & Training the Team membersResponsible for performing the services assigned to his/her shift in the best and most appropriate manner.Supervise and support of the Front Office team.Handling any gue

Looking after the guests and ensuring they have an incredible experience with usCoaching & Training the Team membersResponsible for performing the services assigned to his/her shift in the best and most appropriate manner.Supervise and support of the Front Office team.Handling any gue

Key Responsibilities:  Preparation: Assist in food preparation and cooking as directed.  Cleanliness: Maintain kitchen cleanliness and sanitation.  Stocking: Store and label food items correctly.  Learning: Follow instructions and learn culinary techniques.  Teamwork: Collaborate with

Key Responsibilities:  Preparation: Assist in food preparation and cooking as directed.  Cleanliness: Maintain kitchen cleanliness and sanitation.  Stocking: Store and label food items correctly.  Learning: Follow instructions and learn culinary techniques.  Teamwork: Collaborate with

Key Responsibilities:  Food Preparation: Assist in preparing and cooking dishes in assigned section.  Quality Control: Maintain high standards of food quality taste and presentation.  Inventory: Monitor stock levels and inform Chef De Partie of requirements.  Hygiene: Ensure kitchen c

Key Responsibilities:  Food Preparation: Assist in preparing and cooking dishes in assigned section.  Quality Control: Maintain high standards of food quality taste and presentation.  Inventory: Monitor stock levels and inform Chef De Partie of requirements.  Hygiene: Ensure kitchen c

Process all incoming and outgoing calls accurately and courteouslyEnsure smooth internal telecommunication as per Sofitel StandardsAccurately record and control wake-up callsAssist guests with international calls and directory queriesCall guests by name whenever possiblePage staff mem

Process all incoming and outgoing calls accurately and courteouslyEnsure smooth internal telecommunication as per Sofitel StandardsAccurately record and control wake-up callsAssist guests with international calls and directory queriesCall guests by name whenever possiblePage staff mem

Transportation: Provide safe and timely transportation for guests and staff. Vehicle Care: Maintain cleanliness and functionality of assigned vehicle. Guest Service: Assist guests with luggage and provide courteous service. Compliance: Adhere to traffic laws and hotel policies. Sched

Transportation: Provide safe and timely transportation for guests and staff. Vehicle Care: Maintain cleanliness and functionality of assigned vehicle. Guest Service: Assist guests with luggage and provide courteous service. Compliance: Adhere to traffic laws and hotel policies. Sched

The RoleUnder the guidance and supervision of the Front Desk Manager and / or the Night Manager and within the limits of the established Accor & OSM (Operational Standards Manual) his/her responsibilities are to provide efficient personalized courteous and punctual service and to prac

The RoleUnder the guidance and supervision of the Front Desk Manager and / or the Night Manager and within the limits of the established Accor & OSM (Operational Standards Manual) his/her responsibilities are to provide efficient personalized courteous and punctual service and to prac

The Kitchen/Laundry Technician is responsible for the maintenance repair and proper operation of all kitchen and laundry equipment within the hotel. This role ensures that all equipment is in safe efficient working condition to support smooth food production and laundry operations the

The Kitchen/Laundry Technician is responsible for the maintenance repair and proper operation of all kitchen and laundry equipment within the hotel. This role ensures that all equipment is in safe efficient working condition to support smooth food production and laundry operations the

First impressions are everything! As a Guest Service Agent you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable experience with us. Manage all activities relevant to the Front Desk such as the reception check in / ou

First impressions are everything! As a Guest Service Agent you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable experience with us. Manage all activities relevant to the Front Desk such as the reception check in / ou