AccorHotel

Support the PBX team to consistent with hotel policies and procedures.Responsible for ensuring that all guests receive a seamless and expedited experience.Assists Front Desk and Accounting department in locating and verifying phone charges for guests.Keeps updated contact information

Support the PBX team to consistent with hotel policies and procedures.Responsible for ensuring that all guests receive a seamless and expedited experience.Assists Front Desk and Accounting department in locating and verifying phone charges for guests.Keeps updated contact information

Summary:The Chef de Cuisine Main Kitchen is responsible for the daily operation supervision and overall performance of the resorts main production kitchen. This key leadership role ensures the seamless delivery of highquality cuisine across multiple outlets including allday dining in

Summary:The Chef de Cuisine Main Kitchen is responsible for the daily operation supervision and overall performance of the resorts main production kitchen. This key leadership role ensures the seamless delivery of highquality cuisine across multiple outlets including allday dining in

Summary:The Chef de Cuisine Filia is responsible for leading all culinary operations of the resorts signature Italian heritage restaurant. This role combines authentic Italian cooking comfort food expertise with a modern twist and innovation to deliver a refined memorable dining expe

Summary:The Chef de Cuisine Filia is responsible for leading all culinary operations of the resorts signature Italian heritage restaurant. This role combines authentic Italian cooking comfort food expertise with a modern twist and innovation to deliver a refined memorable dining expe

You will be the Salespoint of contact for all existing and potential customers to the hotel and will negotiate and confirm all events within the guidelines of the Hotels Sales Strategy. Additionally you will identify upselling opportunities maximize revenue through catering and group

You will be the Salespoint of contact for all existing and potential customers to the hotel and will negotiate and confirm all events within the guidelines of the Hotels Sales Strategy. Additionally you will identify upselling opportunities maximize revenue through catering and group

Lead and manage the Italian kitchen ensuring consistent quality taste and presentation of all dishes.Design and regularly update seasonal menus that reflect authentic Italian culinary traditions with a modern flair.Maintain the highest standards of food hygiene safety and quality cont

Lead and manage the Italian kitchen ensuring consistent quality taste and presentation of all dishes.Design and regularly update seasonal menus that reflect authentic Italian culinary traditions with a modern flair.Maintain the highest standards of food hygiene safety and quality cont

SUMMARY AND GENERAL DUTIES:        1.1.1    She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure top-quality products as per the Hotel standard1.1.2    Has to make sure that standard recipes and plating guides are followed at all times i

SUMMARY AND GENERAL DUTIES:        1.1.1    She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure top-quality products as per the Hotel standard1.1.2    Has to make sure that standard recipes and plating guides are followed at all times i

A unique opportunity exists for an experienced hospitality professional with exceptional guest focus to be a Guest Experience Manager.Working within our operations team you will establish quality and standards expectations and metrics to ensure the team and operation perform at the hi

A unique opportunity exists for an experienced hospitality professional with exceptional guest focus to be a Guest Experience Manager.Working within our operations team you will establish quality and standards expectations and metrics to ensure the team and operation perform at the hi

Summary:The Chef de Cuisine Floating World is responsible for the overall culinary operations of the resorts signature restaurant with Japanese influence and a focus on seafood. This role demands a high level of expertise in traditional and modern Japanese cuisine menu creation and t

Summary:The Chef de Cuisine Floating World is responsible for the overall culinary operations of the resorts signature restaurant with Japanese influence and a focus on seafood. This role demands a high level of expertise in traditional and modern Japanese cuisine menu creation and t

Managing daily cash and cheque collections from various sources ensuring strict adherence to company policiesReconciling collected amounts with systemgenerated reports and preparing daily General Cashier ReportsHandling foreign currency exchanges updating exchange rates and reconcilin

Managing daily cash and cheque collections from various sources ensuring strict adherence to company policiesReconciling collected amounts with systemgenerated reports and preparing daily General Cashier ReportsHandling foreign currency exchanges updating exchange rates and reconcilin

We are seeking a highly analytical and detail-oriented Revenue Manager to join our team in Novotel Cairo Airport Egypt. As a key member of our commercial strategy team you will be responsible for optimizing revenue streams analyzing market trends and implementing effective pricing str

We are seeking a highly analytical and detail-oriented Revenue Manager to join our team in Novotel Cairo Airport Egypt. As a key member of our commercial strategy team you will be responsible for optimizing revenue streams analyzing market trends and implementing effective pricing str

BartenderResponsible for preparing and serving drinks engaging with guests and ensuring an excellent guest experience as well as the ability to work in a fast-paced environment while maintaining a friendly and professional attitude.Prepare and serve alcoholic and non-alcoholic beverag

BartenderResponsible for preparing and serving drinks engaging with guests and ensuring an excellent guest experience as well as the ability to work in a fast-paced environment while maintaining a friendly and professional attitude.Prepare and serve alcoholic and non-alcoholic beverag

THE ROLEThe Butler department is at the center of the Raffles Doha guest service experience. The supervisor role encompasses a spectrum of responsibilities from organizing and directing Butlers for prearrival arrival inhouse departure and poststay arrangements. A Butler Supervisor pla

THE ROLEThe Butler department is at the center of the Raffles Doha guest service experience. The supervisor role encompasses a spectrum of responsibilities from organizing and directing Butlers for prearrival arrival inhouse departure and poststay arrangements. A Butler Supervisor pla

This position is responsible for the maintenance and repair of all of Electrical systems and equipment including planned maintenance installation and modifications.  Maintain and repair all electrical systems including troubleshooting preventative maintenance electrical system install

This position is responsible for the maintenance and repair of all of Electrical systems and equipment including planned maintenance installation and modifications.  Maintain and repair all electrical systems including troubleshooting preventative maintenance electrical system install

Job Title: Reservations Agent (Full-time)All guest service has the potential to create a lasting memory when it is delivered with warmth and sincerity. Be an ambassador for our brand as a Reservations Agent where the engaging and anticipative service you provide over the telephone wil

Job Title: Reservations Agent (Full-time)All guest service has the potential to create a lasting memory when it is delivered with warmth and sincerity. Be an ambassador for our brand as a Reservations Agent where the engaging and anticipative service you provide over the telephone wil

O Novotel Lisboa está a recrutar Sub Chefe de receção para integrar a nossa equipa de Front Office!O que esperamos de ti:Reportando ao Chefe de Receção os nossos sub chefes de receção são membros cruciais na liderança da equipa controlo e supervisão das tarefas de Front Office.Parte i

O Novotel Lisboa está a recrutar Sub Chefe de receção para integrar a nossa equipa de Front Office!O que esperamos de ti:Reportando ao Chefe de Receção os nossos sub chefes de receção são membros cruciais na liderança da equipa controlo e supervisão das tarefas de Front Office.Parte i

Relevant du Superviseur Banquets les responsabilités et les fonctions essentielles du poste comprennent sans sy limiter :Proposer en permanence un service professionnel avenant et attachantParticiper à la mise en place au service et au débarrassage des sallesContrôler la commande avan

Relevant du Superviseur Banquets les responsabilités et les fonctions essentielles du poste comprennent sans sy limiter :Proposer en permanence un service professionnel avenant et attachantParticiper à la mise en place au service et au débarrassage des sallesContrôler la commande avan

Thérapeute Esthéticienne CDD F/H/X- Fairmont SpaFaites du bien-être un art de vivre dans un lieu dexceptionEntièrement rénové en 2021 et situé sur les rives majestueuses du lac Léman le Fairmont Spa est bien plus quun espace de soins cest une destination de détente absolue où chaque

Thérapeute Esthéticienne CDD F/H/X- Fairmont SpaFaites du bien-être un art de vivre dans un lieu dexceptionEntièrement rénové en 2021 et situé sur les rives majestueuses du lac Léman le Fairmont Spa est bien plus quun espace de soins cest une destination de détente absolue où chaque

The Chef de Cuisine is responsible for leading the daily culinary operations of the Italian restaurant ensuring exceptional food quality authenticity consistency and guest satisfaction. This role oversees menu development cost control team leadership and compliance with the highest st

The Chef de Cuisine is responsible for leading the daily culinary operations of the Italian restaurant ensuring exceptional food quality authenticity consistency and guest satisfaction. This role oversees menu development cost control team leadership and compliance with the highest st

Wie schaut dein Arbeitstag aus...Du sorgst auf deinem Posten für geschmeidige Abläufe saubere Tische und Arbeitsplätze damit ihr als Team Hand in Hand arbeiten könnt auch wenn mal wieder alle Gäste gleichzeitig kommen.Du stehst für das hohe Niveau unseres Essens und motivierst die Ko

Wie schaut dein Arbeitstag aus...Du sorgst auf deinem Posten für geschmeidige Abläufe saubere Tische und Arbeitsplätze damit ihr als Team Hand in Hand arbeiten könnt auch wenn mal wieder alle Gäste gleichzeitig kommen.Du stehst für das hohe Niveau unseres Essens und motivierst die Ko

Manage the implementation and maintenance of information systems data processing systems and procedures for the hotel that includes databases network administration applications programming web design and user support systems.Interface and coordinate with external clients to meet IS o

Manage the implementation and maintenance of information systems data processing systems and procedures for the hotel that includes databases network administration applications programming web design and user support systems.Interface and coordinate with external clients to meet IS o