AccorHotel

The Commis 1 Pastry is responsible for preparing a variety of pastry and dessert items to the highest standards of quality presentation and hygiene. Working under the supervision of senior chefs the role supports daily pastry operations and contributes to maintaining the reputation o

The Commis 1 Pastry is responsible for preparing a variety of pastry and dessert items to the highest standards of quality presentation and hygiene. Working under the supervision of senior chefs the role supports daily pastry operations and contributes to maintaining the reputation o

The Reservations & Royal Services Agent is responsible for delivering exceptional personalized service to guests before during and after their stay. This role combines reservations handling with luxury concierge-style support ensuring a seamless and memorable guest experience that ref

The Reservations & Royal Services Agent is responsible for delivering exceptional personalized service to guests before during and after their stay. This role combines reservations handling with luxury concierge-style support ensuring a seamless and memorable guest experience that ref

 Registrar en informes escritos todos los detalles de los incidentes y sucesos durante el turnoConocer la ubicación de todo el equipo contra incendios y poder llevar a cabo procedimientos de evacuación efectivos.Conocimiento y adherencia a todas las políticas y procedimientos operativ

 Registrar en informes escritos todos los detalles de los incidentes y sucesos durante el turnoConocer la ubicación de todo el equipo contra incendios y poder llevar a cabo procedimientos de evacuación efectivos.Conocimiento y adherencia a todas las políticas y procedimientos operativ

What you will be doing:Reporting to the Food & Beverage Operations Manager responsibilities and essential job functions include but are not limited to the following:   Active floor management driving the service vision within Banquets and Outlets to build guest loyalty and outstanding

What you will be doing:Reporting to the Food & Beverage Operations Manager responsibilities and essential job functions include but are not limited to the following:   Active floor management driving the service vision within Banquets and Outlets to build guest loyalty and outstanding

Was wir bieten:Grow learn and enjoyTeilnahme an den Weiterbildungsmöglichkeiten der Accor AcademyNutze die Gelegenheit innerhalb der Region oder weltweit zu wachsenDurch unsere Corporate Social Responsibility-Aktivitäten kannst du zu unserer lokalen Gemeinschaft beitragen und einen Un

Was wir bieten:Grow learn and enjoyTeilnahme an den Weiterbildungsmöglichkeiten der Accor AcademyNutze die Gelegenheit innerhalb der Region oder weltweit zu wachsenDurch unsere Corporate Social Responsibility-Aktivitäten kannst du zu unserer lokalen Gemeinschaft beitragen und einen Un

Führen des Hotelsdie operative und autonome Führung des gesamten Hotelbetriebes sowie die Koordinierung und Überwachung des Geschäftsablaufes und die innerbetriebliche Organisationdie Erarbeitung Verfolgung und Umsetzung zielführender Business-Pläne und Budgetsdie Analyse der monatlic

Führen des Hotelsdie operative und autonome Führung des gesamten Hotelbetriebes sowie die Koordinierung und Überwachung des Geschäftsablaufes und die innerbetriebliche Organisationdie Erarbeitung Verfolgung und Umsetzung zielführender Business-Pläne und Budgetsdie Analyse der monatlic

Was Dich erwartet:Gesamtverantwortung für den Bereich Accounting & Finance im HotelSicherstellung der ordnungsgemäßen Buchführung nach Accor-Standards und gesetzlichen VorgabenErstellung von Monats- Quartals- und JahresabschlüssenÜberwachung von Debitoren- Kreditoren- und Anlagenbuchh

Was Dich erwartet:Gesamtverantwortung für den Bereich Accounting & Finance im HotelSicherstellung der ordnungsgemäßen Buchführung nach Accor-Standards und gesetzlichen VorgabenErstellung von Monats- Quartals- und JahresabschlüssenÜberwachung von Debitoren- Kreditoren- und Anlagenbuchh

In this hands-on role youll support the People & Culture Manager across performance management training recruitment and fostering a positive team culture that reflects who we are. Youll be a trusted advisor offering practical guidance and support throughout the employee journey. From

In this hands-on role youll support the People & Culture Manager across performance management training recruitment and fostering a positive team culture that reflects who we are. Youll be a trusted advisor offering practical guidance and support throughout the employee journey. From

Key Responsibilities:Supervision of Stewarding Team:Lead train and manage a team of stewards and other kitchen staff.Delegate tasks to ensure efficient operation of the department.Monitor staff performance and provide feedback to ensure standards are met.Cleaning and Maintenance:Ensur

Key Responsibilities:Supervision of Stewarding Team:Lead train and manage a team of stewards and other kitchen staff.Delegate tasks to ensure efficient operation of the department.Monitor staff performance and provide feedback to ensure standards are met.Cleaning and Maintenance:Ensur

The Housekeeping Manager is responsible for ensuring the highest standards of cleanliness guest comfort operational efficiency and team performance in line with hotel and Accor brand standards while optimising costs productivity and guest satisfaction.Key Responsibilities:Oversee dail

The Housekeeping Manager is responsible for ensuring the highest standards of cleanliness guest comfort operational efficiency and team performance in line with hotel and Accor brand standards while optimising costs productivity and guest satisfaction.Key Responsibilities:Oversee dail

How does your working day look like You take excellent care of our event guests always working hand in hand with your team.You organize your daily tasks independently and stay calm and focused even when several events are happening at the same time.You prepare your shifts with attent

How does your working day look like You take excellent care of our event guests always working hand in hand with your team.You organize your daily tasks independently and stay calm and focused even when several events are happening at the same time.You prepare your shifts with attent

Wie schaut dein Arbeitstag aus Du kümmerst dich herzlich und professionell um unsere Veranstaltungsgäste immer Hand in Hand mit deinem Team.Du koordinierst deinen Tagesablauf eigenständig und behältst auch bei mehreren parallel laufenden Events einen kühlen Kopf.Du bereitest deine Sc

Wie schaut dein Arbeitstag aus Du kümmerst dich herzlich und professionell um unsere Veranstaltungsgäste immer Hand in Hand mit deinem Team.Du koordinierst deinen Tagesablauf eigenständig und behältst auch bei mehreren parallel laufenden Events einen kühlen Kopf.Du bereitest deine Sc

Key ResponsibilitiesLead and manage day-to-day restaurant and bar operations during shiftsEnsure exceptional guest service and handle guest feedback professionallySupervise train and motivate front-of-house team membersMaintain service presentation and brand standards at all timesEnsu

Key ResponsibilitiesLead and manage day-to-day restaurant and bar operations during shiftsEnsure exceptional guest service and handle guest feedback professionallySupervise train and motivate front-of-house team membersMaintain service presentation and brand standards at all timesEnsu

What is in it for you: Employee benefit card offering discounted rates at Accor properties worldwide Exclusive Employee and Friends & Family Discounts at Fairmont Hotel Vancouver Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining dest

What is in it for you: Employee benefit card offering discounted rates at Accor properties worldwide Exclusive Employee and Friends & Family Discounts at Fairmont Hotel Vancouver Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining dest

Notre hôtel le Mercure Paris Porte dOrléans recherche un Responsable Restauration H/F/X. Doté de 188 chambres 9 salles de séminaires dun restaurant  LAtelier des Saisons  et dun bar notre hôtel a besoin de vous pour faire vivre tous ces espaces.Avec léquipe cuisine vous faites vivre l

Notre hôtel le Mercure Paris Porte dOrléans recherche un Responsable Restauration H/F/X. Doté de 188 chambres 9 salles de séminaires dun restaurant  LAtelier des Saisons  et dun bar notre hôtel a besoin de vous pour faire vivre tous ces espaces.Avec léquipe cuisine vous faites vivre l

Le service dhébergement du Mercure Paris Porte dOrléans est à la recherche d EXTRA Réceptionniste Tournant H/F/X pour agrandir son vivier actuel.Tu es motivé(e) dynamique la qualité et le service client font partis de tes priorités alors rejoins-nous !Avec ses 188 chambres dont 8 cham

Le service dhébergement du Mercure Paris Porte dOrléans est à la recherche d EXTRA Réceptionniste Tournant H/F/X pour agrandir son vivier actuel.Tu es motivé(e) dynamique la qualité et le service client font partis de tes priorités alors rejoins-nous !Avec ses 188 chambres dont 8 cham

Nous recherchons un.e Réceptionniste Marchandises dès maintenant en CDI à temps plein soit 37h / semaine avec 2 jours de repos consécutifs (3 semaines à 39h / 1 RTT toutes les 4 semaines).Rattaché.e au département Finance et Comptabilité vous serez responsable de la réception du contr

Nous recherchons un.e Réceptionniste Marchandises dès maintenant en CDI à temps plein soit 37h / semaine avec 2 jours de repos consécutifs (3 semaines à 39h / 1 RTT toutes les 4 semaines).Rattaché.e au département Finance et Comptabilité vous serez responsable de la réception du contr

Garantizar la excelencia en el servicio y la experiencia de los clientes del Restaurante Tendiez y del Bar maximizando las oportunidades de venta y aportando un enfoque comercial activo en toda la operación. Liderar motivar y formar a los equipos de sala y bar asegurando el cumplimien

Garantizar la excelencia en el servicio y la experiencia de los clientes del Restaurante Tendiez y del Bar maximizando las oportunidades de venta y aportando un enfoque comercial activo en toda la operación. Liderar motivar y formar a los equipos de sala y bar asegurando el cumplimien

Key Responsibilities of Commis Chef: Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation Supervises and supports team members in own section to achieve optimum quality Follows proper safety hygiene and sanitation pr

Key Responsibilities of Commis Chef: Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation Supervises and supports team members in own section to achieve optimum quality Follows proper safety hygiene and sanitation pr

Train Security Officers in the operation of surveillance equipment written reports record keeping patrol and first aid procedures- Conduct patrols and regular checks on all Security Officers to assure that they are alert and discharging their duties efficiently and effectively- Conduc

Train Security Officers in the operation of surveillance equipment written reports record keeping patrol and first aid procedures- Conduct patrols and regular checks on all Security Officers to assure that they are alert and discharging their duties efficiently and effectively- Conduc