AccorHotel

Votre mission:Vous contribuez au bon droulement du service et la qualit de la production en grant votre partie. Vous managez le travail des commis apprentis et stagiaires de votre partie.Vos principales responsibilits:Responsable dun secteur de la cuisineAssurer lorganisation la qual المزيد...

Un carnicero es un miembro fuerte en la Divisin Culinaria primeramente enfocado en una produccin de operacin especfica y el da a da de los elementos operacionales de esta rea culinaria. Un carnicero coordina y participa en todas las actividades de produccin del restaurante y operacin المزيد...

Usted est en el corazn del hotel! Como Ayudante de Habitaciones apoyar en la limpieza de las habitaciones asegurndose de que nuestros huspedes cuenten con un espacio limpio y cmodo y sean parte de crear una experiencia memorable para ellos.Usted estar atendiendo las solicitudes de los المزيد...

Process daytoday Talent & Culture administration in an accurate and timely mannerCreate and update employee data record in systemCreate personal files and assist with general filingManage application of work passes as per company policyPrepare various letters and communication to المزيد...

Together with your colleagues of Stewarding you are responsible for a shiny kitchen department. Besides you make sure the cutlery plates and other needs for the kitchen and restaurant are ready to shine. Further you ensure a clean working environment for you and your colleagues.  المزيد...

Supervise and motivate the frontofhouse team ensuring topnotch service and a positive atmosphere at all times.From greeting guests to ensuring smooth service throughout your goal is always to exceed guest expectations.Youll train and guide your team on the job helping them grow and de المزيد...

Additional Information : Your team and working environment:Mvenpick Hotel & Apartments Ghala Muscat a fivestar property in Ghala Heights seamlessly combines Omani charm with Mvenpicks Swiss hospitality. Just 12 minutes from Muscat International Airport it offers 282 rooms 58 serv المزيد...

Responsable de liderar la gestin del rea de Alimentos y Bebidas cumpliendo los criterios de tiempo coste y calidad de la marca estimulando las ventas aumentando los ingresos  y manteniendo calidad en los productos y servicios.Qualifications : Experiencia de 3 aos liderando equi المزيد...

Supervises and assists the Outlet Manager with InRoom Dining operations such as inspecting and maintaining accurate service and consistency of products.Promotes and maintains good employee relations between service kitchen and dining room and leads in recruiting interviewing and hirin المزيد...

Responsibilities  Finance:Audit all commission payments to travel agents submitted by the accounts receivable section and ensure that they are paid on a timely basis. Prepare bankin deposit slips. Prepares the input VAT claim. Maintain adequate uptodate accoun المزيد...

GENERAL MISSIONReporting directly to Concierge.He is responsible to ensure that the guests arriving and leaving the Pullman Vung Tau are warmly greeted and that any assistance is offered quickly when they need and request it. He will be active in performing the various tasks of the Co المزيد...

To serve beverages and food for guests in the Lobby Bar following SMI recipes and guidelines for preparation presentation and accountability in a cost efficient manner.  Ensure compliance with all liquor laws in the preparation serving and consumption of alcoholic beverages in th المزيد...

Job DescriptionLaundry Valent AttendantAs a Laundry Valet Attendant you will efficiently manage guest dry cleaning services and colleague uniform care. Whats in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our AcademiesOpp المزيد...

To be of service.  To ensure a consistent correct and quality plate presentation for all food coming off the hot line and to support and assist servers in a timely delivery of dinners to the guests. Duties include Exceed guests expectationsEnsure a consistent correct and qua المزيد...

Reports To: Food & Beverage DirectorSupervises: 20 to 40 Front of House TeammatesGeneral Purpose: The Restaurant Manager manages the restaurants daily operations including the selection development and performance management of FOH teammates. In addition they oversee the inventory المزيد...

Primary Responsibilities OperationPlan daily engineering staff briefing with Chief Engineer and assist in distributing daily work assignmentsSchedule and document planned and unplanned maintenance programs for the various systems such as (not limited to) the following:Airconditioning المزيد...

GSAHousekeeping You are at the heart of the hotel! As a GSA Housekeeping you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them.What you will be doing:Clean all assigne المزيد...

Relevant du Chef Excutif les responsabilits et les fonctions essentielles du poste comprennent sans sy limiter :Proposer des services professionnels attachants et prvenants tout en aidant les collguesGrer le stock et les commandes de la nourriture pour son serviceSassurer de la bonne المزيد...

What youll doMaintain the assigned station in a clean and orderly manner at all times.Follow standard recipes and minimizing waste to ensure that the restaurant food cost is in line with budget.Work in the assigned station to ensure that dishes are prepared according to standard.Ensur المزيد...

 To ensure smooth and effective communication within and outside the department.To manage the daily lost and found.To prepare and distribute the daily allocation to the supervisors and attendants.To ensure smooth coordination with the team and other departments.To follow the groo المزيد...