AccorHotel

 Assist in the preparation and presentation of high-quality dishes under the guidance of senior chefs.Maintain high standards of hygiene cleanliness and food safety in all kitchen areas.Support in the setup and clearing of kitchen stations for daily service.Follow kitchen procedures a

 Assist in the preparation and presentation of high-quality dishes under the guidance of senior chefs.Maintain high standards of hygiene cleanliness and food safety in all kitchen areas.Support in the setup and clearing of kitchen stations for daily service.Follow kitchen procedures a

What youll doYoure the face of our guests experience and you bring your own flavour to the(ir) table making sure that from the moment they arrive to when they leave theyre having a great timeQualifications : What we are looking forExtensive food and beverage (F&B) knowledge with abil

What youll doYoure the face of our guests experience and you bring your own flavour to the(ir) table making sure that from the moment they arrive to when they leave theyre having a great timeQualifications : What we are looking forExtensive food and beverage (F&B) knowledge with abil

Incrementar el volumen de reservaciones individuales a través de negociaciones corporativas globales y locales y colaborar en el logro de los objetivos generales del hotel y del departamento de ventas trabajando de manera cercana con el director de ventas y mercadotecnia y logrando el

Incrementar el volumen de reservaciones individuales a través de negociaciones corporativas globales y locales y colaborar en el logro de los objetivos generales del hotel y del departamento de ventas trabajando de manera cercana con el director de ventas y mercadotecnia y logrando el

Train Security Officers in the operation of surveillance equipment written reports record keeping patrol and first aid procedures- Conduct patrols and regular checks on all Security Officers to assure that they are alert and discharging their duties efficiently and effectively- Conduc

Train Security Officers in the operation of surveillance equipment written reports record keeping patrol and first aid procedures- Conduct patrols and regular checks on all Security Officers to assure that they are alert and discharging their duties efficiently and effectively- Conduc

LA MISSION Nos clients doivent être entre de bonnes mains avec vous .Vous serez le responsable du bon déroulement dun service personnalisé : de la prise de commande jusquà lencaissement sans oublier de débarrasser la table sinon pas de dessert ; comme à la maison !Avant cela vous ass

LA MISSION Nos clients doivent être entre de bonnes mains avec vous .Vous serez le responsable du bon déroulement dun service personnalisé : de la prise de commande jusquà lencaissement sans oublier de débarrasser la table sinon pas de dessert ; comme à la maison !Avant cela vous ass

MISSION :Le chef de partie effectue la mise en place nécessaire à la réalisation des plats tout en respectant les fiches techniques. Il/elle participe à lenvoi des plats dans le délai souhaité par le client ainsi quau contrôle et au stockage des marchandises lors de la livraison. Il t

MISSION :Le chef de partie effectue la mise en place nécessaire à la réalisation des plats tout en respectant les fiches techniques. Il/elle participe à lenvoi des plats dans le délai souhaité par le client ainsi quau contrôle et au stockage des marchandises lors de la livraison. Il t

Mission principaleLe/la stagiaire Équipier(e) Spa & Fitness assiste léquipe dans le maintien de la propreté et du bon ordre des espaces Spa et Club (vestiaires zones humides piscine salles de fitness). Il/elle participe à offrir une expérience client de qualité en veillant au confort

Mission principaleLe/la stagiaire Équipier(e) Spa & Fitness assiste léquipe dans le maintien de la propreté et du bon ordre des espaces Spa et Club (vestiaires zones humides piscine salles de fitness). Il/elle participe à offrir une expérience client de qualité en veillant au confort

Act as a bridge between guests and operational departments focusing on guest satisfaction and maximising the quality of services.2.2 Create a communication bridge between guests and operational departments.2.3 Shed light for all operational departments through the eyes of guests and d

Act as a bridge between guests and operational departments focusing on guest satisfaction and maximising the quality of services.2.2 Create a communication bridge between guests and operational departments.2.3 Shed light for all operational departments through the eyes of guests and d

The In-Room Dining Attendant is responsible for delivering exceptional food and beverage services directly to guest rooms. This role ensures orders are prepared accurately delivered promptly and presented in accordance with hotel standards. The attendant provides warm efficient and pr

The In-Room Dining Attendant is responsible for delivering exceptional food and beverage services directly to guest rooms. This role ensures orders are prepared accurately delivered promptly and presented in accordance with hotel standards. The attendant provides warm efficient and pr

 We are looking for a hands-on guest-focused General Manager to lead our ibis & ibis budget Warsaw West Station combo hotels two economy brands that deliver comfort simplicity and great value to a wide range of travelers. As the leader of this dynamic dual-brand property you will cha

 We are looking for a hands-on guest-focused General Manager to lead our ibis & ibis budget Warsaw West Station combo hotels two economy brands that deliver comfort simplicity and great value to a wide range of travelers. As the leader of this dynamic dual-brand property you will cha

Assist in managing the daily operations of the reservations department.Ensure all reservations are accurately entered updated and communicated to relevant departments.Monitor room availability rate codes booking restrictions and overbooking strategies.Manage group reservations includi

Assist in managing the daily operations of the reservations department.Ensure all reservations are accurately entered updated and communicated to relevant departments.Monitor room availability rate codes booking restrictions and overbooking strategies.Manage group reservations includi

Reporting to the Director of Learning & Development.Conduct a minimum of one training needs analysis per year identifying all the training required for the Hotel.Design implement and evaluate training and development programs as identified by Training Needs Analysis.Proper administrat

Reporting to the Director of Learning & Development.Conduct a minimum of one training needs analysis per year identifying all the training required for the Hotel.Design implement and evaluate training and development programs as identified by Training Needs Analysis.Proper administrat

Realizar limpeza arrumação e organização dos apartamentos e demais áreas conforme os referenciais de qualidade e características da marca de atuação. Garantir bem-estar e segurança aos clientes e demais colaboradores. Colocar o cliente no coração de tudo o que for realizado a fim de o

Realizar limpeza arrumação e organização dos apartamentos e demais áreas conforme os referenciais de qualidade e características da marca de atuação. Garantir bem-estar e segurança aos clientes e demais colaboradores. Colocar o cliente no coração de tudo o que for realizado a fim de o

Stewarding AttendantDo you have a heart to serve and love being part of a team As Stewarding Attendant you will assist in the execution of memorable Food & Beverage experiences for our guests.What is in it for you:In 3-4 bullet points showcase the benefits and perks of working at the

Stewarding AttendantDo you have a heart to serve and love being part of a team As Stewarding Attendant you will assist in the execution of memorable Food & Beverage experiences for our guests.What is in it for you:In 3-4 bullet points showcase the benefits and perks of working at the

Food and Beverage Team Leader Job DescriptionWe are looking for a dedicated creative food and beverage Team Leader to join our team. The responsibilities of the food and beverage Team Leader include managing food and beverage operations and standards adhering to budgets hiring and tra

Food and Beverage Team Leader Job DescriptionWe are looking for a dedicated creative food and beverage Team Leader to join our team. The responsibilities of the food and beverage Team Leader include managing food and beverage operations and standards adhering to budgets hiring and tra

Preparar e elaborar pratos zelando pelas diretrizes de apresentação e segurança alimentar estabelecidas pela marca. Manter a cozinha em perfeitas condições tanto físicas como de equipamentos e materiais para atender às necessidades dos clientes e oferecer a eles uma experiência única

Preparar e elaborar pratos zelando pelas diretrizes de apresentação e segurança alimentar estabelecidas pela marca. Manter a cozinha em perfeitas condições tanto físicas como de equipamentos e materiais para atender às necessidades dos clientes e oferecer a eles uma experiência única

Complete the important tasks outlined on the Officer Shift Checklist to record and follow up all job related incidences in the Officer LogReport broadband and telephone equipment defects to the relevant vendorsAttend to complaints and enquiries referred to by Communications AssistantH

Complete the important tasks outlined on the Officer Shift Checklist to record and follow up all job related incidences in the Officer LogReport broadband and telephone equipment defects to the relevant vendorsAttend to complaints and enquiries referred to by Communications AssistantH

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them.Master all basic cooking methods like cutting ingredients and preparing

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them.Master all basic cooking methods like cutting ingredients and preparing

Parmi nous vos principales missions seront :Prendre en charge larrivée du client lassister pour toute demande pendant son séjour et laccompagne lors de son départ.Veiller à offrir un service prévenant aux clients dans le respect des référentiels Sofitel.dêtre chargé(e) de larrivée du

Parmi nous vos principales missions seront :Prendre en charge larrivée du client lassister pour toute demande pendant son séjour et laccompagne lors de son départ.Veiller à offrir un service prévenant aux clients dans le respect des référentiels Sofitel.dêtre chargé(e) de larrivée du

LA MISSION Avec vous nos clients comme nos équipes savent quils sont entre de bonnes mains. Vous prenez place dans un poste cadre où vous avez votre mot à dire vos décisions comptent et votre empreinte se voit chaque jour dans la maison.Responsable adjoint du pôle restauration (restau

LA MISSION Avec vous nos clients comme nos équipes savent quils sont entre de bonnes mains. Vous prenez place dans un poste cadre où vous avez votre mot à dire vos décisions comptent et votre empreinte se voit chaque jour dans la maison.Responsable adjoint du pôle restauration (restau