Employer Active
1 - 9 years
Not Disclosed
Salary Not Disclosed
Any Nationality
N/A
1 Vacancy
Responsibility: • Provide customers with menus.Take customer orders and relay this to the kitchen.Serve food and beverages to customers.Listen to any complaints that patrons have and address them appropriately.Prepare bills and process payments.Responsibility: • Provide customers with menus.Take customer orders and relay this to the kitchen.Serve food and beverages to customers.Listen to any complaints that patrons have and address them appropriately.Prepare bills and process payments.
Full Time
Chefs / F&B / Housekeeping / Front Desk