Team Restaurant Manager
Posted on :
10-03-2024
Employer Active
1 Vacancy
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Job Description
Req ID : 2141606
- To ensure any broken or damaged equipment is reported and monitored effectively.
- To review the accuracy of any checklists and records completed in their area.
- To ensure their area meets financial targets as set by their departmental manager through tracking expenditures and revenue and as appropriate taking actions.
- To participate in daily operations alongside their colleagues setting a positive example
- To set high-quality standards for their personal output
- To attend training and development programs to promote personal career growth
- To bring team members together and coordinates team activities.
- To promote a sense of collective ownership for the success of the team and company
- To manage food and beverage inventory, ordering and stocking
- To perform other duties as required
- To develop services and products across the department
- To actively seek ways to maximize the revenue and per cap of the outlet
- Attend all briefings, meetings, and training as assigned by the management
Employment Type
Full Time
Department / Functional Area
Key Skills
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