Head Chef All Day Dining
Posted on :
18-03-2024
Employer Active
1 Vacancy
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Job Description
Req ID : 2636729
- Provide visionary leadership to the culinary team, fostering a culture of creativity, excellence, and collaboration.
- Design and execute innovative menus that align with the hotel's culinary philosophy and standards.
- Create and update menus for all venues, ensuring a diverse range of high-quality dishes that cater to different tastes and dietary preferences.
- Collaborate with the Restaurant Team to develop seasonal menus and special event offerings.
- Ensure the highest standards of food quality, presentation, and taste are consistently met.
Employment Type
Full Time
Company Industry
Department / Functional Area
Key Skills
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