Employer Active
0 - 0 years
KWD 123 - 123
Any Nationality
N/A
1 Vacancy
§Welcome customers and escort them to their tables promptly to increase customer’s satisfaction.
§Set up the dining area which includes: Preparing tables by setting up different items including but not limited to: Linens, silverware, and glassware, in addition to constantly filling salt, pepper, sugar, cream, condiment, and napkin containers.
§Present menus to customers and explain how various items are prepared, describing ingredients and cooking methods, inform customers about the menu specials, in addition to answering all customers’ questions in a friendly manner and making recommendations upon request.
Full Time
Chefs / F&B / Housekeeping / Front Desk