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Demi Chef de Partie - Latin American Cuisine
drjobs Demi Chef de Partie - Latin American Cuisine العربية

Demi Chef de Partie - Latin American Cuisine

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1 Vacancy
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Jobs by Experience

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2 - 9 years

Job Location

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al-Wakrah - Qatar

Monthly Salary

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Not Disclosed

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Salary Not Disclosed

Nationality

Any Nationality

Gender

N/A

Vacancy

1 Vacancy

Job Description

Req ID : 2548495

About Us As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world. Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests a personal and enriching experience. If you'd like to embrace a wider world of experiences and opportunities, we'd like to welcome you to the world's most international luxury hotel brand. Located on Doha's longest private beach and nestled in landscaped gardens, the InterContinental Doha Beach & Spa features 12 restaurants, a range of recreational facilities, a free-form swimming pool, and the world-class Spa InterContinental. Situated in an exclusive location, minutes from downtown Doha and major government and corporate offices and within minutes to the Doha Exhibition and Convention Centre, City Center Mall, and Doha Golf Club, our properties offer distinctive surroundings which will forever redefine luxury. Your Day to Day As a Demi Chef de Partie, you will be supporting the day to day operation in our Peruvian specialty restaurant whilst striving to achieve the highest possible level of guest satisfaction. You will prepare all dishes in your assigned section using established recipes and standards. What We Need From You Ideally, you'll have some or all of the following competencies and experience we're looking for: • Similar experience in a luxury hotel/resort or restaurants • Sound knowledge and experience in Latin American cuisine • Strong organizational skills • Flexibility in shifts • Ability to work in a fast-paced environment • Ability to multitask

Employment Type

Full Time

Department / Functional Area

Chefs / F&B / Housekeeping / Front Desk

Key Skills

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