Employer Active
Requirements
The successful candidate should hold have experience as a Corporate Chef or Head Chef managing multiple kitchens or brands within casual or fast casual as well as a central kitchen. You must be an excellent communicator with strong experience training full kitchen teams. The ideal candidate is experience in brunch items, bakery, burgers, salads and fusion items. Due to current restrictions preference will be given to candidates currently based in Qatar.
Full Time
Chefs / F&B / Housekeeping / Front Desk