Beverages Jobs in Dammam

Appearance: The candidate must be clean, professional and decent in appearance, representing the image of the establishment or restaurant. Tact and good communication: The candidate must have strong communication skills and be tactful and polite in dealing with customers. Flexibilit More...

Degree in hospitality or related field. Excellent communication and dealing skills. Ability to deal courteously and professionally with guests. Knowledge of food and beverage menus. Ability to effectively provide recommendations and directions to guests. Commitment to accurately meeti More...

Delegate responsibilities and appropriate authority to staff personnel to achieve maximum efficiency through proper use of skills, man-hours, machines, and equipment. Provides leadership to grow and mentor staff and provide recognition, as appropriate. Acts as the liaison between More...

Overseeing the recruitment and registration process both within the company and with government bodies (e.g. registration with GOSI/taaminat, etc…). Negotiating the details of each personnel’s contract including but not limited to allowance for housing, transport, food More...

Excellent organizational skills and ability to manage time effectively. Knowledge of storage, preparation and serving of food and beverages. The ability to deal with customers and understand their needs. Knowledge of health and safety regulations in the food and beverage industry. Abi More...

Overview We Are PepsiCo PepsiCo products are enjoyed by consumers more than one billion times a day in more than 200 countries and territories around the world. PepsiCo generated more than $79 billion in net revenue in 2021 driven by a complementary beverage and convenient foods portf More...

About Calo Launched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology. Role overview To function as the Cafe Manager and ensure More...

SUMMARY OF RESPONSIBILITIES: Greets guests and presents them with the menu. Informs guests about the special items for the day and menu changes if any. Suggest food and beverages to the guest and also try to upsell. Take food and beverage orders from the guest on the order More...

Make sure that the machine achieves the required efficiency set by the department. (sign out) Should achieve the material efficiency target set by the department. (sign out) Should achieve the grams give away target set by the department. (weight control monitoring sheet) Should More...