Demi Chef Jobs in Doha

Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful wo More...

Responsibilities: Ensure that corporate and hotel standards and policies are explained to employees and implemented adequately Conduct regular trai More...

Responsibilities: Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the Chef de More...

Responsibilities: Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different More...

Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as wa More...

Ensuring that all food meets the highest quality standards and is served on time. Planning the menu and designing the plating presentation for each More...

Discussing sales contract details with the banquet sales director and the head chef. Planning the venue layout according to the number of guests an More...

Cleaning and sanitizing all meal preparation areas as well as kitchen walls, stoves, sinks, ovens, and grills. Sweeping and mopping all kitchen are More...

An exciting opportunity to join the Qatar Aircraft Catering Company. In this role you will be responsible for execution of assigned work by the Chef d More...

Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as wa More...

Ensuring that all food meets the highest quality standards and is served on time. Planning the menu and designing the plating presentation for each More...

He/She is responsible for the immediate working area and/or as the Executive Chef delegates. He/She is responsible for the preparation of bread, ro More...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitc More...

reparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of t More...

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of More...

Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of season More...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitc More...

Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as wa More...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen More...

Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal More...