Kitchen Management Jobs in Kuwait City

As a Marketing Officer , you will be responsible for support in the implementation of the loyalty marketing strategy (including Brand, Acquisition, Accrual, Redemption and Customer Engagement) through business and channel analysis, marketing performance and campaign design to deliver More...

Kitchen Manager to oversee the daily operations of our establishments kitchen staff. As the kitchen manager, you will be responsible for overseeing food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels. To be successful in this role, the ideal candida More...

● Execute and supervise food prep and dish plating during lunch and evening service. ● Organize prep lists and tasks for line cooks and Apprentices working in our kitchen. ● Assist Kitchen Manager in implementing the Apprentice training program. ● Maintain high standards of cleanlin More...

Ensure all kitchen staff are properly trained and are following all food safety and sanitation guidelines Ensure kitchen operations run smoothly and efficiently Monitor and maintain adequate kitchen inventory levels Ensure that recipes and food preparation instructions are follow More...

Wash dishes, glassware, flatware, pots and pans using dishwasher or by hand Place dishes in storage area Scour pots and pans, and may clean and polish silverware.

Food Preparation: Assist in food prep tasks, including chopping vegetables, portioning ingredients, and preparing sauces. Follow recipes and instructions provided by the Head Chef. Cooking and Assembly: Assist in cooking and assembling dishes, ensuring they meet More...

Maintain the cleanliness and organization of kitchen equipment, utensils, and workspaces. Assist in washing, rinsing, and sanitizing dishes, pots, pans, and kitchen tools. Coordinate the cleaning and polishing of silverware, glassware, and chinaware. Assist in maintaining invento More...

Provide technical support for the installation, maintenance, and repair of kitchen equipment. Collaborate with kitchen and maintenance teams to ensure smooth operation. Conduct regular inspections and troubleshoot issues with kitchen equipment. Uphold safety and efficiency standa More...

Assist in the preparation and cooking of meals according to recipes and portion sizes. Ensure that all food is prepared and cooked to the highest quality standards. Follow proper food handling and safety procedures to prevent food contamination. Clean and sanitize work areas, ute More...

Ensure the kitchen is clean, well maintained and organised at all times. Ensure floors are dry and clean at all times. Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. Adhere to a More...

Provide technical support for the installation, maintenance, and repair of kitchen equipment. Collaborate with kitchen and maintenance teams to ensure smooth operation. Conduct regular inspections and troubleshoot issues with kitchen equipment. Uphold safety and efficiency standa More...

Bachelor's degree in marketing, management, industrial engineering MBA/master's degree is a plus. Proven experience of 5 years as a Category Manager or in a similar role within the Kitchen industry. Strong analytical and strategic thinking skills. In-depth knowledge of k More...

Accademia Da Vinci Srl Ente di Formazione e Agenzia per il lavoro Accreditato Regione Lombardia e Leader nel settore della formazione ricerca per attivit di Corsi in presenza in riferimento alla nostra sede di Fontanella di Bergamo docenti/formatori che abbiano voglia di entrare in More...

Accelerated Recovery is seeking a LMFT for an evidence based substance abuse ;Responsibilities:*Individual and Couples Therapy*Patient Charting/Progress Notes *Assessments *Treatment Planning Requirements:*Masters Degree*1+ Year Substance Abuse Experience*GA LMFT License (clean/active More...

To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them. Constantly inspect taste, temperature and visual appeal, m More...

To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them. Constantly inspect taste, temperature and visual appeal, m More...

Assist chefs in preparing and executing dishes in different kitchen sections. Follow established recipes and culinary standards with attention to detail. Maintain food quality, taste, and presentation to meet high standards. Learn and gain experience in various aspects of kitchen More...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that More...

Maintain high standards of food hygiene, safety and sanitation policies and document them on a daily basis. Responsible for all cold food preparations and duties assigned as per the standard and policies. Monitor food portioning, food cost and waste control to maintain profit marg More...

Deliver stock & cash depends on written instructions or reliance on accepted procedure. Accountable for the physical status of given stock. Insure vehicle maintenance and services periodically. Report day to day tasks to the P&L Supervisor and keeping the ob More...