Kitchen Crew Jobs in UAE

Description de l'entreprise Situé dans la zone tertiaire du Bois Briard, l'hotel Ibis est doté de 90 chambres, un restaurant (concept Ibis Kitchen) et une équipe de18 ETPs. , Description du poste Vos Missions: Développer l’expérien More...

Join our team at one of our nightlife venues in Dubai! Positions available!Waiter Bartender Bartender Responsibilities: Prepare and serve a variety of drinks and cocktailsMaintain an organized and wellstocked bar areaEngage with guests and provide excellent customer serviceMonitor inv More...

We are looking for the right people - people who want to innovate, achieve, grow and lead. We attract and retain the best talent by investing in our employees and empowering them to develop themselves and their careers. Experience the challenges, rewards and opportunity of working for More...

To ensure that the kitchen runs at an acceptable food cost.To work with the Executive Sous Chef in setting each outlet menu and recipes for each meal period in order to ensure accuracy.To ensure that all outlet kitchens adhere to Company and Hotel Policies and Procedures and all Stand More...

We are currently seeking to hire an experienced Process Manager to join our Quality Assurance team and play a critical role in transferring new product development ideas into our restaurants and central kitchen, ensuring seamless integration into production processes. Some of the key More...

Responsibilities Gather customer requirements (like number of guests and event dates) Plan food and beverage menus considering clients’ preferences and special requests (for example healthy meals for children) Determine requirements in ingredients and set portions Sched More...

Responsibilities We are currently seeking to hire an experienced Process Manager to join our Quality Assurance team and play a critical role in transferring new product development ideas into our restaurants and central kitchen, ensuring seamless integration into production processe More...

Roles and responsibilities Supervises effectiveness of workflow and sequence of service during service periods and provides constant hands-on support. Provide knowledgeable, friendly, professional and efficient F&B Service to all guests ensuring maximum guest satisfaction in a More...

Job Purpose We currently have an exciting opportunity for a dynamic individual to join our catering team as the Vice President of Audit and Quality Control. In this role, you will play a crucial part in ensuring global food safety excellence and upholding adherence to legal regulator More...

Stewarding SupervisorDo you have a heart to serve and love being part of a team As Stewarding Supervisor you will assist in the execution of memorable Food & Beverage experiences for our guests. What you will be doing:Ensure the highest possible cleaning and hygiene standards More...

Maintain and keep all automatic flushing valves operational Maintain and clean all fat traps within the kitchen areas Ensure regular maintenance and chemicals are used for cleaning existing soil and stack pipes Ensure all roof level ventilation vent pipes and roof rainwater outle More...

Roles and responsibilities Have a good understanding of the outlet’s concept and food and beverage offerings and be able to verbally explain those to guests. Ensure that mise en place is completed shift to shift and during service in order to provide an efficient service. Th More...

Maintain the hotel equipment, building and asset in good condition to ensure its high performance and reduce the breakdown. Report immediately any misuse of hotel equipment and assets to their direct Supervisor or Shift Leader. Use initiative and foresight to undertake tasks outli More...

As a Chef de Cuisine in Carbone you will manage and organize all requirements of the restaurant kitchen to the highest standards in accordance with the standard operating procedures. You will ensure proper hygiene and sanitation in the workplace under your jurisdiction, adequate stock More...

Making every single meal a feast for the eyes and treat for the tastebuds Taking ownership for your workstation – keeping on top of supplies, equipment and waste Being cleaner than clean to meet or exceed local cleanliness and hygiene laws Helping with washing up and other More...

Making every single meal a feast for the eyes and treat for the tastebuds Taking ownership for your workstation – keeping on top of supplies, equipment and waste Being cleaner than clean to meet or exceed local cleanliness and hygiene laws Helping with washing up and other More...

Roles and responsibilities Leadership and Supervisory Skills: Strong leadership abilities to guide, motivate, and manage a team. Ability to oversee a large team of stewards or dishwashers, while ensuring that tasks are completed efficiently and to standard. Organizati More...

Job Title: Painting Supervisor (Fabrication Oil and Gas Field) Location: UAEExperience: 6 to 8 years (Fabrication Oil and Gas field)Education: Secondary School/Technical School certificateSalary: AED 4500 AED 6500 (Excluding accommodation) Job Overview: We are seeking an experienced More...

Commis IIDo you have an appetite for career progression and ready to take your culinary skills to a worldclass platform Take your career to a whole new level with us and join our kitchen team.What you will be doing:Actively share ideas opinions and suggestions to improve the environme More...

Set-up stations and tables according to set standards. Greet the guest according to the standards set by Emirates Palace Mandarin Oriental. Communicate with the guest according to the standards set by Emirates Palace Mandarin Oriental. Assist captain in presenting the menu, makin More...