Restaurant Food Service Jobs, Vacancies in May 2020 | Drjobs.ae

1932+ Restaurant Food Service Jobs

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Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in his section Prepare the daily m ...

Posted May 27,2020 Key Skills : Not Mentioned

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the qualitysetby the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Responsible to s ...

Posted May 27,2020 Key Skills : Not Mentioned
Experience5 Years
Salary Negotiable

Designing and improving recipes. Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc. Decorating and displaying finished products. Testing ingredients and finished goods to ensure that each ite ...

Posted May 27,2020 Key Skills : Not Mentioned
Experience4 Years
Salary Negotiable

Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prepare tables by setting up linens, silverware and glasses Inform customers about the day’s specials Offer menu recommendati ...

Posted May 27,2020 Key Skills : Not Mentioned

Operating and managing the pastry section of the kitchen and liaising with the Executive and Sous Chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following a set recipe. ...

Posted May 27,2020 Key Skills : Not Mentioned

Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure that the kitchen operates in a timely way that meets our quality standards Fill in for the ExecutiveChef in planning and directing food preparation when necessary Resou ...

Posted May 27,2020 Key Skills : Not Mentioned

Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Apprais ...

Posted May 27,2020 Key Skills : Not Mentioned

Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prepare tables by setting up linens, silverware and glasses Inform customers about the day’s specials Offer menu recommendati ...

Posted May 26,2020 Key Skills : Not Mentioned

Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prepare tables by setting up linens, silverware and glasses Inform customers about the day’s specials Offer menu recommendati ...

Posted May 26,2020 Key Skills : Not Mentioned

Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Apprais ...

Posted May 25,2020 Key Skills : Not Mentioned

JOB DESCRIPTIONS : Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Engage with customers in a friendly manner. Knowledge of the me ...

Posted May 24,2020 Key Skills : Not Mentioned
Experience2 Years
Salary Negotiable

JOB DESCRIPTIONS : Provide customers with menus. Take customer orders and relay this to the kitchen. Serve food and beverages to customers. Listen to any complaints that patrons have and address them appropriately. Prepare bills and process payments. JOB QUALIFICATIONS : Endurance to sta ...

Posted May 24,2020 Key Skills : Not Mentioned
Experience2 Years
Salary Negotiable

JOB DESCRIPTIONS : Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that customers are ...

Posted May 24,2020 Key Skills : Not Mentioned

JOB DESCRIPTIONS : Cleans, per approved sanitation and safety guidelines, all dishes, glasses, utensils, pots and pans and related food preparation/serving items and equipment. Operate dish machine per approved guidelines. Check all items for cleanliness and stores clean items per approved guide ...

Posted May 24,2020 Key Skills : Not Mentioned

JOB DESCRIPTIONS : He/She washes properly all china, silver and glassware and cleans all pots, pans and equipment, etc., as well as the general cleaning of galley. He/She cleans fruit, vegetables, potatoes, etc. He/She assists Cooks with breakfast, lunch and dinner service to ensure an efficient ...

Posted May 24,2020 Key Skills : Not Mentioned

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the qualitysetby the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Responsible to s ...

Posted May 23,2020 Key Skills : Not Mentioned

Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Apprais ...

Posted May 23,2020 Key Skills : Not Mentioned

Manage day-to-day operations of the cafe Hire and onboard new wait staff and baristas Train employees on drinks preparation and proper use of coffee equipment Coordinate with vendors and order supplies, as needed (like takeaway cups, coffee, milk and other ingredients) Maintain updated records ...

Posted a week ago Key Skills : Not Mentioned

Prepares sandwiches to individual order of customers: Receives sandwich orders from customers. Slices cold meats and cheese by hand or machine. Selects and cuts bread, such as white, whole wheat, or rye, and toasts or grills bread, according to order. Places meat or filling and garnish, such as ...

Posted a week ago Key Skills : Not Mentioned

Candidate must possess at least a High School Diploma, Vocational Diploma / Short Course Certificate, Food & Beverage Services Management or equivalent. At least 2 year(s) of working experience in the related field is required for this position. 20 Full-Time position(s) available. ...

Posted a week ago Key Skills : Not Mentioned

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