Bartender
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Job Description
- Preparing alcoholic or non-alcoholic beverages for bar and patrons
- Interacting with customers, taking orders, and serving snacks and drinks
- Assessing bar guests’ needs and preferences and making recommendations
- Mix ingredients to prepare cocktails
- Plan and present bar menu
- Check customers’ identification and confirm it meets legal drinking age
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience
- Comply with all food and beverage regulations
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
