Assistant Pastry Chef
Posted on :
02-04-2023
Employer Active
1 Vacancy
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Job Description
Req ID : 2008022
- Managing the baking ingredients inventory and requesting the purchase of stock.
- Tracking ingredient expiry dates and arranging their use accordingly.
- Monitoring the visual appeal and the availability of baked goods on display.
- Reporting low baked goods stock to the Pastry Chef in a timely manner.
- Maintaining a clean and tidy baked goods counter and performing other duties on request.
- Cleaning the kitchen after business hours and preparing it for the next day.
- Managing customer complaints and relaying them to the Pastry Chef.
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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