Food Safety Jobs in Dubai

Our Expectations From The Role Assist the Director of Food Safety & Environmental Services and Asst. Food Safety manager in preparing trainings, information boards and monthly newsletters or any other kinds of posters etc. requested. To determine on daily walk throughs non c More...

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Bachelor’s Degree in Data Science or a similar role Minimum 3 years of experience in E-commerce in a related field HACCP certification Level 3 ISO 22000 certification. Excellent communication skills with the ability to present information and respond to questions from cust More...

What you’ll do: Monitor, evaluate, and report analytical results of products including alerting out of compliance results. Assist in administering the Company's Quality Program Accordance With Customer and company requirements. Review and develop Process QA & FSM More...

Responsible for routine inspections of the hotel in terms of receiving/storing and food preparation. Conduct regular inspections and audit the hotel premises to ensure strict compliance to food safety and the HACCP structure. Keep informed of the latest trends/rules/regulations pe More...

JOB PURPOSE Maintain high standards of food safety by recording temperatures of raw cooked and portioned food inform the senior members of the department of any discrepancy assist in the preparation of laboratory culture media and record the dish wash machine temperature and level of More...

Physical Demands Regularly required to talk or hear. Frequently is required to use hands to finger, handle, or feel objects, tools, or controls. Occasionally required to stand; walk; sit; reach with hands and arms; stoop, kneel, crouch, or crawl; and taste or smell. Occasio More...

Responsibilities: Greet customers upon delivery and ensure orders are accurate Ensure all food items are delivered to customers in a timely and efficient manner Monitor and maintain cleanliness of food delivery area Properly label and store food items Follow f More...

Deliver food orders from the kitchen to customers’ tables promptly and accurately. Ensure proper presentation and temperature of dishes before serving. Collaborate with kitchen and waitstaff to maintain a smooth flow of orders. Communicate effectively with customers and address More...

Manage overall health and safety, food safety, fire safety, security, trading standards, public health, housing, and disability within allocated hotels Implement safety risk management practices in line with the company's health and safety policy Actively reduce guest complain More...

Job Summary Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of foo More...

Conduct research and development activities to create new food products and improve existing products. Collaborate with cross-functional teams to develop and implement new food product concepts and formulations. Conduct sensory assessments and consumer testing to ensure product qualit More...

Responsibilities Lead and participate in product development projects from concept to commercialization. Conduct sensory and consumer testing to ensure products meet desired quality and sensory attributes. Adhere to and implement GMP requirements in the lab to ensure the safety More...

Job Purpose We currently have an exciting opportunity for a dynamic individual to join our catering team as the Vice President of Audit and Quality Control. In this role, you will play a crucial part in ensuring global food safety excellence and upholding adherence to legal regulator More...

Key Performance Area: Work as part of the production team, preparing, cooking, and dispatching food on a daily basis, ensuring consistency of presentation, production quantities, and portion control as per standardized menus and/or recipes. Set up all front production food area More...

Lead a comprehensive strategy aimed at achieving optimal onboard quality and supplier performance across various metrics for food safety, halal and quality compliance, best practices standards as well as onboard and supplier audit programs. Lead and develop quality standards includ More...

Monitor and evaluate food handling, storage, and safety procedures in supermarkets Conduct regular on-site inspections and audits to ensure compliance with IIQAF standards Offer guidance and training to supermarket staff on food safety practices and regulations Collaborate with s More...

Responsibilities Follow food safety and handling policies and procedures Prepare and cook food according to recipes and quality standards Maintain kitchen logs for food safety program compliance Use kitchen tools and equipment safely and appropriately Prepare ingredients More...

Acknowledge, welcome and assist customers in all areas Live our values of Service, Teamwork, Ambition, Responsibility and Solutions Collaborate and work as part of the hosting and wider casino team Preparation, cooking, seasoning and presentation of casino menus as per recipe sta More...

The Bakery Checker/Loader is an entry level position within our distribution department at our bakeries. They are responsible for the front line distribution operations that perform various duties including moving stacks of product, using pick to light programs or voice activated equi More...