Chef Jobs in Dubai

Establishing and strengthening relationship with the allocated customer base. Ensure retention of in his/her allocated book of relations (existingcustomer database).Act as single point of contact for customers for any customerquery/complaint. Identify financial goals of custome More...

Responsibility: Cleans food preparation areas as determined by law and company policy. Prepares foods to the specifications of the client. Prepares food before the arrival of guests. Makes adjustments to food items to accommodate guests with allergies or specific diet concerns. More...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in More...

Assist in the preparation and production of a variety of desserts, appetizers and pastries Maintain cleanliness and organization in the dessert kitchen Strictly follow recipes and instructions to ensure stability in quality Assist in inventory management and merchandise rotation to re More...

Prepare and cook orders for daily operations. Advise Sous Chef/Chef de Partie/Demi Chef of low inventory items; assists in receiving items and taking inventory as required. May assist by performing ware washer or other kitchen duties as needed. Maintain a clean, neat and well-org More...

Our client, an international construction firm, is currently looking for a Diesel Generator Technician / Operator to be based in the Western Region of Abu Dhabi, The roles and responsibilities include but are not limited to: Incomer cable glanding and termination on panel Power Cable More...

Job Description: Follow baking recipes with precision and attention to detail. Ensure proper care and maintenance of baking equipment. Adhere to production schedules to meet demand. Conduct regular checks to maintain consistent product quality. Adhere to strict hygiene and safe More...

Responsibilities: Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Pa More...

Experience in handling various equipment and tools within the kitchen. Good knowledge of cooking techniques and pastry preparation. Ability to collaborate, lead a team and divide tasks. Proficiency in applying health instructions and instructions for preserving different types of food More...

We are ElectroNeekElectroNeek empowers IT Service Providers to bring complex Hyperautomation technologies to 200M+ small and medium-sized clients with no-code tools, partner-centric support, and disruptive business models. With customers ranging from boutiques and newcomers in the aut More...

Prepare pizza dough, sauces, and toppings according to recipes and quality standards. Stretch and shape dough by hand or with a rolling pin to create uniform pizza crusts. Apply sauces, cheeses, and toppings to pizzas in an aesthetically pleasing and consistent manner. Operate pi More...

To report for duty punctually wearing the correct uniform and name badges at all times Assist the Chef de cuisine all colleagues engaged in the kitchen Attend daily meetings with the Executive Chef / Executive Sous-Chef regarding the menus Attend meetings as required in the Opera More...

As a Sous Chef at The Lana, Dorchester Collection Dubai here are just some of the great benefits you will receive: You’ll bring your unique personality and passion to the role and the team. You’ll have a talent for implementing the latest food and beverage trends. You More...

To report for duty punctually wearing the correct uniform and name badges at all times To assist the Executive Chef in the supervision of all employees To attend daily meetings with the Executive Chef regarding daily operation. To hold a daily and monthly meeting with the kitchen More...

v Proven experience as a Head Chef in a similar establishment. Culinary degree or equivalent certification. Strong leadership and management skills. Excellent knowledge of culinary techniques, ingredients, and kitchen equipment. Ability to create and execute innovative and appe More...

Assisting Kitchen Chef in preparation of the food items, controls and records wastage and stock rotation and makes sure first expiry first out (FEFO) is strictly followed and all storerooms/ fridges and freezers are in order and ensures ingredients are available at all times to ensu More...

Develop and implement procedures which are conducive to the brand guidelines to ensure a successful working relationship Responsible for the overall management of the kitchen, ensuring that daily checks are done, along with managing the junior team members Being acc More...

Voor deze praktijk met meerdere locaties in de Z rich en omgeving zijn wij op zoek naar een empathische en goed opgeleide fysiotherapeut! Bij deze praktijk werken meerdere Nederlanders in het De praktijk heeft momenteel vier praktijken in de stad Z rich en Alle praktijken zijn vana More...

To report for duty punctually wearing the correct uniform and name badges at all times Assist the Chef de cuisine all colleagues engaged in the kitchen Attend daily meetings with the Executive Chef / Executive Sous-Chef regarding the menus Attend meetings as required in the Opera More...

Take full responsibilities of the pastry and bakery kitchen section Create high quality and creative pastry products to satisfy the customer Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks Ensure the highest standards and consi More...