Our Recruitment Team will revert to the shortlisted candidates based on the profile match and available vacancies. Additionally, candidates can choose to apply for a position either in United Arab Emirates or Kuwait. Executive - Compliance & AMLinDubai - United Arab Emirates Experience:1 - 6 yrs.|Opening:10 Education:Basic - Any Graduation Nationality:Indian, Filipino, Pakistani, Sri Lankan Industry Type:Banking / Financial Services / Broking Other Benefits:Medical and Life Insurance, Annual Ticket Functional Area:Accounts / Taxation / Audit / Company SecretaryApr 19, 2022 Less

Our Recruitment Team will revert to the shortlisted candidates based on the profile match and available vacancies. Additionally, candidates can choose to apply for a position either in United Arab Emirates or Kuwait. IMMEDIATE HIRING! REMITTANCE CLERK / CUSTOMER SERVICE STAFFinAbu Dhabi , Dubai , Sharjah - United Arab Emirates Experience:1 - 6 yrs.|Opening:100 Education:Basic - Any Graduation Nationality:Any Arabic National, Filipino Industry Type:Banking / Financial Services / Broking Other Benefits:Medical and Life Insurance, Annual Ticket Allowance Gender:Male Functional Area:Cashier / Teller / Billing & PaymentMar 21, 2022 Less

Provide high-quality patient care. Assist with the continuous development of staff. Identify hazards in the workplace and provide solutions. Treat emergency injuries. Develop programs to maintain health and safety. Identify work-related risks. Document all injuries and illnesses. A nursing degree. Post qualification nursing experience. Valid nursing board registration. Able to work in a multicultural team. Maintain a positive attitude in a fast-paced environment. Continue professional development activities. Maintain meticulous records. Less

Collecting, receiving, labeling, and/or analyzing samples or substances using the correct testing equipment, when necessary. Designing and executing laboratory testing in line with standard testing procedures, recording observations, and interpreting findings. Recording all experimental data and test results accurately and in the specified format (written and/or electronic.) Organizing and storing all chemical substances, fluids, and compressed gases according to safety instructions. Ensuring that safety guidelines are adhered to at all times within the laboratory. Maintaining daily logs and equipment record books. Cleaning, sterilizing, maintaining, and calibrating laboratory equipment. Ordering laboratory supplies, as needed. Providing technical support, when necessary. Keeping up to date with relevant scientific and technical developments. Less

Attending pre-shift and general meetings to update knowledge of special offers and stock-related issues, and to discuss service and product matters. Assisting management and hosts to meet, greet, and seat guests, and issuing them food and wine menus. Introducing yourself to guests, and informing them of special offers and stock shortages before they select items off the menu. Ensuring beverages are served swiftly and replenished continuously. Less

Preparing both rough sketches and detailed work with CADD systems. Performing calculations for materials and weight limitations. Communicating with architects and engineers, and incorporating knowledge gained into drawings. Preparing, reviewing and redrafting alongside the engineering team. Less

Complying with all company, local, state, and federal accounting and financial regulations. Compiling, analyzing, and reporting financial data. Creating periodic reports, such as balance sheets, profit & loss statements, etc. Presenting data to managers, investors, and other entities. Maintaining accurate financial records. Less

To monitor stock movement and be responsible for ordering on your section To ensure minimum kitchen wastage. To ensure knowledge of the product is maintained and communicated to all relevant personnel. To be responsible for completing your mis en place To learn and record skills and recipes from other members of the department To report any maintenance issues to the Head Chef immediately. Less

Ensuring the operation and kitchen equipment is maintained at a good standard with minimum breakage. Handling the set up and break down of mise-en-place stations for the various meal periods according to performance standard. Being familiar with all sections of the kitchen equipment to facilitate the multi-skilling and flexible use of employees. Understanding and adhering to the hotel’s policy relating to fire, hygiene and safety. Less

Prepare menus in collaboration with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes Put effort in optimizing the cooking process with attention to speed and quality Enforce strict health and hygiene standards Less

Complying with all company, local, state, and federal accounting and financial regulations. Compiling, analyzing, and reporting financial data. Creating periodic reports, such as balance sheets, profit & loss statements, etc. Presenting data to managers, investors, and other entities. Maintaining accurate financial records. Performing audits and resolving discrepancies. Less

Open the bakery early in the morning Clean kitchen equipment and tools before use Weigh flour and other ingredients to prepare dough Bake different bread types, like pretzels, baguettes and multigrain breads Adjust oven temperatures to ensure proper baking Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits) Decorate cakes with glazes, icings, buttercream and edible toppings, like flowers Shape dough to prepare different types of pastries, including croissants, cookies and sweet rolls Less

Perform a physical assessment on each patient, paying special attention to the skin. Assist the physician in the performance of skin exams, monitor and record a patient's medical history, and be aware of relevant test results. Assist the dermatologist with outpatient and surgical dermatology procedures. Provide pre- and post-operative care for clients who are undergoing treatment for a variety of skin conditions and diseases. Assist with procedures using specialized medical equipment, including cosmetic dermatology Assess, monitor, and treat skin wounds, mainly burns. Perform wound care and be familiar with many types of dressings, topical medications, and would care routines. Be familiar with how to treat acne, specific acne medications and their risks, and alternative topical medications. Less

Perform a physical assessment on each patient, paying special attention to the skin. Assist the physician in the performance of skin exams, monitor and record a patient's medical history, and be aware of relevant test results. Assist the dermatologist with outpatient and surgical dermatology procedures. Provide pre- and post-operative care for clients who are undergoing treatment for a variety of skin conditions and diseases. Assist with procedures using specialized medical equipment, including cosmetic dermatology Assess, monitor, and treat skin wounds, mainly burns. Perform wound care and be familiar with many types of dressings, topical medications, and would care routines. Be familiar with how to treat acne, specific acne medications and their risks, and alternative topical medications. Less

Provide high-quality patient care. Assist with the continuous development of staff. Identify hazards in the workplace and provide solutions. Treat emergency injuries. Develop programs to maintain health and safety. Identify work-related risks. Document all injuries and illnesses. Less

Coordinate tasks according to priorities and plans. Produce schedules and monitor attendance of crew. Allocate general and daily responsibilities. Supervise and train workers and tradespeople. Ensure manpower and resources are adequate. Coordinate tasks according to priorities and plans Produce schedules and monitor attendance of crew Allocate general and daily responsibilities Supervise and train workers and tradespeople Ensure manpower and resources are adequate Guarantee all safety precautions and quality standards are met Supervise the use of machinery and equipment Monitor expenditure and ensure it remains within budget Resolve problems when they arise Report on progress to managers, engineers etc. Less

Greet customers. Help customers find items in the store. Check for stock at other branches or order requested stock for customers. Provide customers with information about items. Ring up purchases. Elevate complaints to management. Keep track of inventory. Less

Greet customers. Help customers find items in the store. Check for stock at other branches or order requested stock for customers. Provide customers with information about items. Ring up purchases. Elevate complaints to management. Keep track of inventory. Less

Planning weekly menu in conjunction with employer.Shopping for ingredients. Organizing the kitchen (keeping pantry well-stocked, taking delivery of food, keeping areas clean) Preparing fresh meals, serving and cleaning up. Less

Butler responsibilities includegreeting and checking in guests, making dining and entertainment arrangements and keeping guest rooms and suites up to the hotel and guest standards. Ultimately, you will help us provide the best possible experience for our guests during their stay. Less