Cooking Jobs in Manama

Set up workstations with all needed ingredients and cooking equipment. Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers. Check food while cooking to stir or turn. Ensure great presentation by dre More...

Minimum of 5 years' experience in Lebanese cuisine in high-end restaurants. - Deep knowledge of traditional Lebanese cooking techniques and delectable dishes. - Proficiency in working with authentic Lebanese ingredients and using them creatively. - Ability to prepare a wide ran More...

Job brief: We are looking for a professional Chef de Partie for an Italian restaurant to amaze customers with excellent cooking according to the chefs recipes and specifications. Responsibilities The Chef de Partie will be fully responsible of his/her dedicated section including More...

Lead kitchen operations with creativity and efficiency. Design innovative menus and ensure top-notch quality. Extensive culinary experience, with leadership roles. Strong knowledge of cooking techniques and food safety. Culinary arts certification preferred.

Breakfast Chef Duties and Responsibilities:Take control of the breakfast service and ensure guests receive a truly delicious and memorable breakfastCooking and managing breakfast service Ensure the kitchen is kept clean and hygienic at all times.Ensure all stocks are kept under optimu More...

Bakery, Baking, and Culinary Skills Experience in food preparation and cooking Attention to detail and creativity in pastry creation Knowledge of pastry techniques, flavors, and trends Ability to work in a fast-paced environment

Experience as a sous chef, or a similar role Knowledge of various cooking styles, techniques, and ingredients Ability to manage a kitchen and guide kitchen staff Good communication and organizational skills Must be able to work well in a fast-paced environment

Preparing authentic Italian pizza dough, sauces, and various toppings, such as tomatoes, peppers, mushrooms, onions, and meats. Monitoring the temperature of the pizza ovens as well as cooking times. Preparing high-quality pizzas according to company recipes. Monitoring inventory More...

Preparing, cooking and presenting dishes according to their station. Assisting the Head Chef to create new dishes for the menu. Following, and ensuring the team follows, food hygiene and occupational health and safety measures. Taking care with portions and waste to More...

Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish Assisting with the management of health and safety Assisting with the managemen More...

This is a full-time on-site role for a Pastry Sous Chef. The Pastry Sous Chef will be responsible for the day-to-day tasks associated with pastry production, including baking, cooking, and ensuring high standards of creativity and hygiene. They will work closely with the head pastry c More...

This is a full-time on-site role for a Chef at Foods Unlimited located in Manama. The Chef will be responsible delegating tasks to kitchen staff to ensure meals are prepared in a timely manner. Preparing and cooking meals, planning menus, maintaining food quality and hygiene standards More...

As a Commis I, you will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest standards. You will need to have a basic understanding of cooking techniques and be able to follow recipes accurately. The role r More...

Directing kitchen operations and managing kitchen staff Overseeing the food preparation, cooking and cleaning processes Delegating tasks and resolving issues as they arise Ensuring compliance with hygiene and health and safety regulations Liaising with the general manager to ens More...

we are looking for a chef to work at diplomatic residence at Brazil, the applicant must know how to cook multi type of cuisine and ready to travel if he got selected. What are the duties and responsibilities? Menu planning Shopping for ingredients Preparing & cooking meals f More...

Working effectively with the kitchen team, and complying with company procedures and food safety policies. Preparing workstation with required ingredients and equipment, and keeping station sanitary and organized throughout the shift. Preparing ingredients following recipes More...

Experience as a Chef Strong organizational and time management skills Basic computer skills. Knowledge of various cooking techniques and cuisines Creativity and ability to develop new recipes Attention to detail Ability to work well in a team Excellent communication and leade More...

Create and test new cake recipes to meet customer requirements. Design and decorate cakes according to customer specifications. Components and supplies inventory management. Ensure proper hygiene and sanitation of the baking area. Maintain high standards of quality and presentation. More...

The Cook is responsible to the Chef and Manager on duty Undertake menu planning in consultation with the Chef Oversee and participate in the preparation and cooking and serving of main meals, snacks, cakes, etc. in accordance with specified menus Ensure menus are displayed showing More...

Requirements We are seeking a technical co-founder for our idea. We have completed some market validation. We require alpha/prototyping to test in live setting. We can't offer much in terms of development capital. But we could find a small budget each month to draw on if absolut More...