Cafe Restaurant Supervisor Jobs in UAE

Responsibilities: Assign tasks to staff. Supervise staff throughout the shift. Monitor inventory levels. Order more inventory as needed. Ensure that enough staff members are present for the shift. Balance the cash register at the end of the shift. Manage bookings. Resolve co More...

Roles and responsibilities: • Effective and efficient management of the insurance team • Operational management of the insurance function at business unit level • Manage and monitor payer audits • Provide relevant training to Front Office and other hospital employees to ensure knowled More...

Read specifications and perform pre-planning of job (Sequence of job, availability of qualified manpower, availability of WPS’s, availability of welding, preheating and PWHT equipment including chart recorders and temperature indicators, back-purging requirements and plan as app More...

You are expected to be flexible to work in different shifts and to do overtime when needed. Finally, together with the Operations Manager, you will sufficiently resource your function from a personal standpoint. Resourcing, in this context, means multiple things: call-outs for trainin More...

Ensure staff is working together as a team. Inspect grooming and attire of staff and rectify any deficiencies. Communicate with guests, other employees, or departments to ensure guest needs are met. Respond to and try to fulfill any special banquet event arrangements. Set up banquet a More...

Print and organize various necessary documents, summarize relevant information, and distribute information to appropriate employees. Maintain up-to-date knowledge of company safety programs within assigned area of responsibility, (e.g., food, retail), as well as all local, state, and More...

Role & Responsibilities Greet and welcome customers Understand their needs and wants Advise the right services and retail Provide Be Relax signature services (i.e Massage, manicure & pedicure) Optimize the customer’s visit by upselling and cross-selling Operate POS and handle the pay More...

Drive Employee Engagement strategies and promote a positive culture and effective environment for a large team. Lead, coach, and mentor team to support their success and development. Oversee the guest experience, ensuring service quality and consistency, as reflected in Medallia, More...

Roles and responsibilities 1. Customer Service Excellence Guest Interaction: Food & Beverage Associates need to be personable and approachable, creating a welcoming environment for customers. They should ensure guests have an enjoyable dining experience by providing attentive, More...

Supervise and coordinate the activities of soft services staff to ensure efficient and effective delivery of services. Train and mentor soft services staff to ensure they have the necessary skills and knowledge to perform their duties. Monitor and evaluate the performance of soft serv More...

Roles and responsibilities Contribute to the establishment and maintenance of IT operations to support the administration and service delivery needs of the resort. Commissioning, migrating and decommissioning hardware, software, and network infrastructure and user access to suppor More...

Responsibilities: Supervising day-to-day operations in the customer service department. Responding to customer service issues in a timely manner. Creating effective customer service procedures, policies, and standards. Developing customer satisfaction goals and coordinating with More...

Responsibilities: Overseeing and assessing customer service staff activities, and providing them with regular performance-related feedback. Strategizing and monitoring the daily activities of customer service operations. Assisting customer service staff with duties where required More...

Supervise and coordinate fire fighting and fire alarm activities on site Inspect fire safety equipment and systems regularly to ensure they are in proper working condition Train and mentor team members on fire safety protocols and procedures Respond promptly to emergency situatio More...

Responsibilities: Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing f More...

Roles and responsibilities This function is to ensure exceptional Guest Experience in a highly empowered environment. Represent our brand, throughout the Guest journey, to deliver a flawless stay experience. Ensure that each guest becomes a happy fan of our Rooms and other facilities More...

The Land Sport Supervisor is responsible for the management and supervision of landbased sports activities and facilities. This includes overseeing staff ensuring safety and compliance organizing events and enhancing the experience for athletes and participants.Key Responsibilities:Su More...

Coordinate tasks according to priorities and plans. Produce schedule and monitor attendance of crew. Allocate general and daily responsibilities for his staff. Resolve problems and maintenance issues when they arise. Guarantee all safety precautions and quality standards are met More...

Formulate pricing policies. Determine daily coupons. Ensure pricing is correct. Work on store displays. Attend trade shows to identify new products and services. Making appointments with and meeting new customers Understand customer needs and offer solutions and support Agreeing sales More...

Manages Check in and out for all hotel guest; Manages all transaction (Cash, Cheque and Electronic payment); Manages scheduling for front office, inventory management and assists with daily briefings; Participate in enrolling hotel guests into IHG rewards program and assist with More...