Supervising Jobs in Bahrain

Advising Director Finance in strategic matters of the company including complete preparation and reporting of budgets investments feasibilities transfer pricing inventory management & overall production planning etc. for effective financial & tax & management. Supervising More...

Advising Director Finance in strategic matters of the company including complete preparation and reporting of budgets investments feasibilities transfer pricing inventory management & overall production planning etc. for effective financial & tax & management. Supervising More...

Job SummaryPreparing and verifying all Management Information Reports (M I Rs) including monthly/annually separate and group consolidated financial statements along with variance and ratio analysis.Contract outside services for tax preparation auditing banking investments and other fi More...

Job SummaryPreparing and verifying all Management Information Reports (M I Rs) including monthly/annually separate and group consolidated financial statements along with variance and ratio analysis.Contract outside services for tax preparation auditing banking investments and other fi More...

3.1 implementing University policies and procedures at the College. 3.2 executing University and College Councils’ decisions. 3.3 composing internal committees. 3.4 approving departmental recommendations. 3.5 supervising the teaching process in all Departments at the College More...

providing advice about visas or passports recruiting, training and supervising staff managing budgets maintaining statistical and financial records planning selling holidays and insurance meeting profit or sales targets

. Inspecting construction sites regularly to identify and eliminate potential safety hazards. . Supervising and instructing the construction team as well as subcontractors. . Educating site workers on construction safety regulations and accident protocol. . Enforcing site safety ru More...

responsible for both new business and retention of existing clients. *supports the Manager in the day-to-day operations of a retail store. Their primary duties include serving customers, supervising staff and taking charge when the manager is absent

The Kitchen Sous Chef is responsible for the supervising and controlling the food production process to ensure the complete provisioning of quality products on time and is also responsible for researching new aspects of products, dealing with suppliers and training the kitchen's s More...

Work towards creation and execution of business development strategy in line with the business goals of the company Research and build relationships with new clients Attend industry functions, such as association events and conferences, and provide feedback and information on marke More...

Stay informed about changes and innovations in their field. Invigilating examinations. Attending faculty meetings. General administration work in relation to teaching and assessments’ quality assurance. Writing research proposals, papers, and other publications. Supervisi More...

- Setting up sales targets, monitoring the performance according to target set etc. - Managing the store staff: Provide training to newly recruited staff, supervising the sales associates and other staff. Assigning tasks and responsibilities and conducting performance evaluations. More...

The Team Leader will be responsible for the overall planning and implementation of the project including: timely submission of required reports, co-ordination of all project activities and aspects, organising and supervising all project management matters, lead drafting of the strateg More...

undertaking technical and feasibility studies including site investigations using a range of computer software for developing detailed designs undertaking complex calculations liaising with clients and a variety of professionals including architects and subcontractors compiling j More...

Interviewing, hiring, and training cooks and other kitchen staff. Planning and supervising tasks carried out by the food preparation staff. Taking responsibility for the health and safety of the food team. Planning food menus and ensuring that the menu is fresh and well presented More...

Responsibilities Job Description Monitor and supervise the accounting department's daily routines to ensure smooth, effective, and efficient daily work practices. Supervising and assisting with account reconciliations, account analysis, and closing procedures at month end. O More...

Culinary and food preparation skills Knowledge of menu planning and food presentation Experience in kitchen management and supervising staff Ability to maintain high levels of cleanliness and hygiene in the kitchen Excellent communication and organizational skills Flexibility a More...

Supervising employees' work, providing direction and clarification, as needed. Ensuring adherence to clients' specifications. Coordinating efforts to ensure that campaigns are completed. Adhering to time and financial restrictions. Tracking changes in consumer engagement More...

Work towards creation and execution of business development strategy in line with the business goals of the company Research and build relationships with new clients Attend industry functions, such as association events and conferences, and provide feedback and information on marke More...

Job Description We are currently seeking for passionate and dynamic Maintenance professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Duty Engineer you are responsible for all the me More...